Beet Pink Boiled Easter Eggs
Prep Time:
Cook Time:
Servings:
Ingredients
  • 4 chopped
  • 1 tablespoon vinegar
  • 2 cup water
Directions
  1. Add 4 chopped beets to 2 cups water and 1 tbsp. Safeway Select vinegar.
  2. Boil for about 5 minutes, then bring down to a simmer for 20 minutes.
  3. Soak a hard-boiled egg until desired depth of color is reached.