- one 8-ounce package cubed seitan
- 1/3 cup barbecue sauce
- 2 potato buns
- 2 -3 slices red onion
- 2 -3 slices avocado
- In a small sauté pan, toss the seitan in barbecue sauce over medium heat until heated through, about 5 minutes. Divide the seitan evenly on each bun. Top with the red onion and avocado. Enjoy!