Banana Peanut Butter Oatmeal
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 large overripe banana
  • 1 teaspoon coconut oil
  • 1/2 tablespoon natural peanut butter
  • 1/2 cup rolled oats
  • 1 cup almond milk
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 teaspoon pure vanilla extract
  • pinch of salt
Directions
  1. In a medium-sized pot over medium heat, cook the banana and coconut oil for about 5 minutes, stirring frequently.
  2. Stir in peanut butter and oats and mix to combine. Add milk, spices, and a pinch of salt. Whisk well until combined.
  3. Bring to a low boil and then reduce heat to a simmer, stirring often for 8 to 10 minutes. Remove from heat and stir in vanilla.
  4. Transfer to serving dish.