8 dashes worcestershire sauce (lea and perrins or bust)
6 dashes hot sauce (tabasco chipotle pepper sauce is ideal)
1 pinch salt
1 pinch smoked paprika
1 pinch fresh ground cracked black pepper
1 stalk celery
Directions
Rim a tall glass with the Old Bay. To do so, pour the Old Bay onto a small plate, moisten the rim of the glass with the lime wedge, and press into the Old Bay. Fill the glass halfway with ice cubes.
In a cocktail mixer full of ice, combine the vodka, tomato juice, Worcestershire sauce, hot sauce, lemon juice, salt, paprika, and pepper. Shake vigorously untli chilled and strain into the glass. Garnish with a stalk of celery.