Baked Beans In Bacon Cups

We came up with this baked bean idea when we were hired to cater a party for a fashion company that was launching a new line of jeans. The inspiration was cowboys and pots of beans warming over a campfire. For parties, we fry the bacon cups one at a time so they get perfectly crisp and irresistible; for a less time-consuming preparation at home, I suggest baking them. Save the leftover habanero honey to add a sweet kick to barbecue sauce or to glaze grilled or roasted pineapple as a sweet side to grilled fish or chicken.