Bacon, Egg & French Toast Martini

Jess Novak

Bacon, Egg & French Toast Martini

4 (1 ratings)
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Did you know you could make an entire breakfast deliciously inside one cocktail? Now's your chance. 

servings
1

Ingredients

  • 1 ounce bacon-infused vodka
  • 1 egg yolk
  • crisp bacon strip, for garnish
  • 1/2 ounce agave nectar
  • 1 ounce half & half
  • maple sugar rim, for garnish
  • ground nutmeg
  • 3/4 ounce wild turkey american honey bourbon

Directions

  1. Wet rim of cocktail glass with lemon wedge and dip into plate of maple sugar. Set aside. Combine all the ingredients in a cocktail shaker with ice.Shake vigorously for a good 15 count. Strain into rimmed cocktail glass. Dust with grated nutmeg. Top with crisp bacon strip.
 

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