Bacon, Egg & French Toast Martini

Name: Bacon, Egg & French Toast Martini
Ingredients: 1 ounce bacon-infused vodka; 1 egg yolk; crisp bacon strip, for garnish; 1/2 ounce agave nectar; 1 ounce half & half; maple sugar rim, for garnish; ground nutmeg; 3/4 ounce wild turkey american honey bourbon

Jess Novak|March 25, 2014 3:23 pm EST

4 (1 ratings)

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Did you know you could make an entire breakfast deliciously inside one cocktail? Now's your chance.

Servings

1

Ingredients

1 ounce bacon-infused vodka
1 egg yolk
crisp bacon strip, for garnish
1/2 ounce agave nectar
1 ounce half & half
maple sugar rim, for garnish
ground nutmeg
3/4 ounce wild turkey american honey bourbon

Directions

Wet rim of cocktail glass with lemon wedge and dip into plate of maple sugar. Set aside. Combine all the ingredients in a cocktail shaker with ice.Shake vigorously for a good 15 count. Strain into rimmed cocktail glass. Dust with grated nutmeg. Top with crisp bacon strip.