5-Minutes Protein Truffles

Name: 5-Minutes Protein Truffles
Ingredients: 1/2 cup natural, unsweetened nut or seed butter; 3 tablespoon honey; 1/8 teaspoon fine sea salt; 2/3 cup all-natural sweetened vanilla whey protein powder; 1/2 cup peanut butter; 3 tablespoon honey; 1 1/2 tablespoon water; 1/8 teaspoon fine sea salt; 1 1/2 tablespoon unsweetened, natural cocoa powder; 1/2 cup natural, unsweetened nut or seed butter; 2 teaspoon instant espresso powder, dissolved in 2 teaspoons of warm water; 1/8 teaspoon fine sea salt; 2/3 cup chocolate protein powder; 3 tablespoon honey; 1/2 tablespoon natural, unsweetened nut or seed butter; 3 tablespoon dark molasses; 1/8 teaspoon fine sea salt; 1/8 teaspoon ground cloves; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 2/3 cup packed all-natural sweetened vanilla whey protein powder; 1/2 cup natural, unsweetened nut or seed butter; 3 tablespoon honey; 1/8 teaspoon fine sea salt; 1/8 teaspoon ground nutmeg; 3/4 teaspoon ground cinnamon; 2/3 cup packed all-natural sweetened vanilla whey protein powder; 3 tablespoon chopped raisins

Power Hungry Cookbook|Aug. 29, 2013 2:12 pm EST

3.5 (2 ratings)

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These protein "truffles" are so ridiculously easy that I feel somewhat silly adding them to this collection. Then again, my super-simple, silly recipes are often my most popular. They are certainly favorites in my repertoire, in large part because of their fast factor, but also because of their portability and candy-like appeal. Plus, they are endlessly customizable by varying the spices, extracts, and other add-ins, or by giving them a chic coating of chia seeds, cocoa powder, or chopped nuts. Who says pretty and power can’t go together? Click here to see 10 Foods That Keep Your Energy Up

Servings

12

Ingredients

1/2 cup natural, unsweetened nut or seed butter
3 tablespoon honey
1/8 teaspoon fine sea salt
2/3 cup all-natural sweetened vanilla whey protein powder
1/2 cup peanut butter
3 tablespoon honey
1 1/2 tablespoon water
1/8 teaspoon fine sea salt
1 1/2 tablespoon unsweetened, natural cocoa powder
1/2 cup natural, unsweetened nut or seed butter
2 teaspoon instant espresso powder, dissolved in 2 teaspoons of warm water
1/8 teaspoon fine sea salt
2/3 cup chocolate protein powder
3 tablespoon honey
1/2 tablespoon natural, unsweetened nut or seed butter
3 tablespoon dark molasses
1/8 teaspoon fine sea salt
1/8 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
2/3 cup packed all-natural sweetened vanilla whey protein powder
1/2 cup natural, unsweetened nut or seed butter
3 tablespoon honey
1/8 teaspoon fine sea salt
1/8 teaspoon ground nutmeg
3/4 teaspoon ground cinnamon
2/3 cup packed all-natural sweetened vanilla whey protein powder
3 tablespoon chopped raisins

Directions

Mix the nut or seed butter, honey, and salt in a medium bowl until blended. Add the protein powder, stirring until completely combined (mixture will be firm). Scoop about 1 ½ tablespoons of the mixture into your hands and shape into 1-inch balls.
Mix the peanut butter, honey, water, and salt in a medium bowl until blended. Add the protein powder, stirring until completely combined (mixture will be firm). Scoop about 1 ½ tablespoons of the mixture into your hands and shape into 1-inch balls. Place the natural cocoa powder in a shallow dish and roll the balls in the coating, pressing lightly to adhere.
Mix the nut or seed butter, honey, espresso mixture, and salt in a medium bowl until blended. Add the protein powder, stirring until completely combined (mixture will be firm). Scoop about 1 ½ tablespoons of the mixture into your hands and shape into 1-inch balls.
Mix the nut or seed butter, molasses, and salt in a medium bowl until blended. Add the spices and protein powder, stirring until completely combined (mixture will be firm). Scoop about 1 ½ tablespoons of the mixture into your hands and shape into 1-inch balls.
Mix the nut or seed butter, honey, and salt in a medium bowl until blended. Add the spices and protein powder, stirring until completely combined (mixture will be firm). Add the chopped raisins last, and scoop about 1 ½ tablespoons of the mixture into your hands and shape into 1-inch balls.