Pumpkin Paradise
Prep Time:
10 minutes
Cook Time:
1 minute
Servings:
Ingredients
  • 1 1/2 ounce skrewball peanut butter whiskey
  • 3/4 ounce zaya gran reserva rum
  • 1/2 ounce orange juice
  • 1/2 ounce pineapple juice
  • 1/2 ounce pumpkin cream of coconut mix (recipe follows)
  • 3 pineapple top leaves
  • pumpkin spice
  • 1 15 oz can of pumpkin puree
  • 1 15 oz can of cream of coconut
  • 2 dash of vanilla extract
  • 1 teaspoon cinnamon
  • 3/4 teaspoon nutmeg
  • 3 tablespoon sugar
Directions
  1. Shake all ingredients together in a shaker with ice.
  2. Pour into a cocktail glass.
  3. Garnish with three pineapple top leaves and powdered pumpkin spice.
  4. Blend can of pumpkin puree, can of cream of coconut, 2 dashes of vanilla extract, 1 teaspoon of cinnamon, 3/4 teaspoon of nutmeg and 3 tablespoons of sugar to taste.