Instant Pot Mashed Potatoes
Instant Pot Mashed Potatoes
This easy-to-make side dish is perfect for any holiday gathering or weeknight meal you have planned.Recipe courtesy of Corrie Cooks
Prep Time
5
minutes
Cook Time
20
minutes
Servings
8
Total time: 25 minutes
Ingredients
- 3 pound red potatoes, cut into 1 1/2 inch pieces
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 4 tablespoon butter
- 1 teaspoon italian seasoning
- pinch of black pepper
- 1/2 cup chicken broth
- salt and pepper to taste
Directions
- Put the potatoes in the Instant Pot.
- Add chicken broth, Italian seasoning, garlic powder, salt and pepper.
- Stir well.
- Cover with the lid and cook for 10 minutes at high pressure.
- When cooking ends, wait 5 more minutes for a natural pressure release.
- After 5 minutes, do a quick pressure release.
- Add butter in and mash well.
- Serve and enjoy.