Perfect Pancakes
Prep Time:
Cook Time:
Servings:
Ingredients
  • cup vanilla-flavored greek yogurt, such as vanilla 0% chobani greek yogurt
  • cup all-purpose flour
  • teaspoon baking powder
  • teaspoon baking soda
  • teaspoon salt
  • 1 large egg, lightly beaten
  • cup whole milk
  • maple syrup and fresh berries, for serving
Directions
  1. In a large bowl, whisk together the flour, baking powder, baking soda, and salt. In a small bowl, whisk together the egg, yogurt, and milk.
  2. Add the yogurt mixture to the flour mixture and use a wooden spoon to combine lightly.
  3. Heat a nonstick skillet over medium heat. Lightly coat with cooking spray and pour about ΒΌ cup of the batter onto pan for each pancake. Cook until edges are set and bubbles appear on surface, about 2 minutes. Flip to brown other side.
  4. Transfer to a large plate and repeat with the remaining batter. Serve with maple syrup and berries.