For The Best Mug Cake, Don't Make This Topping Mistake
Mug cakes are a great option when you want a sweet treat for one with little muss or fuss. However, keep this topping tip in mind before making one.
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The Aldi Ravioli That's So Good It's Won Awards
Aldi is renowned for quality produce at super-affordable prices. But did you know its ravioli is good enough to win awards thanks to its raving fans? -
This One Extra Step Gives Store-Bought Pasta Sauce Optimal Flavor
Store-bought pasta sauce is engineered to be good to go right from the jar but one extra step, which requires no additional spending, will truly make it sing. -
The Classic Spice You've Overlooked For Homemade Jam
Homemade jam benefits from all sorts of spices. But there's one you might have overlooked: saffron. This classic inclusion suits jam perfectly. -
The Telltale Sign That It's Time To Replace Your Air Fryer
There may come a time when your trusty air fryer needs to be replaced, and that time may be now if the appliance is doing this telltale thing. -
The Gooey Addition That Makes Store-Bought Cinnamon Rolls Taste Divine
As many top chefs say: Store-bought will do in a pinch. But if you want to upgrade ready-made cinnamon rolls, try this delectably gooey topping. -
14 Simple Ways To Upgrade Store-Bought BBQ Sauce
Take your run-of-the-mill store-bought barbecue sauce up a notch by adding chopped veggies for texture, herbs for flavor, meat for smokiness, and more. -
Ina Garten's Expert Tip For Perfectly Cooked Potato Salad
Cooking potatoes to perfection can often be tricky. Fortunately Ina Garten has a tip to get just the right texture for your next potato salad. -
Amp Up Your Cornbread With This Unexpected Baking Ingredient
As simple as it is, cornbread never lacks flavor. But to get more out of it, there's a staple among your baking ingredients you should try in your next batch. -
This Kitchen Tool Mistake Will Totally Ruin Melted Chocolate
If you want to avoid your melted chocolate becoming a gloopy, sticky mess, there's something you need to be aware of when it comes to your kitchen tools. -
Consider This Tip When Making Pudding Shots For Your Next Party
Pudding shots can be a fun and tasty way to liven up your next party. However, there are some tricks you should learn so they come out just right. -
This Presentation Method Makes Avocado Shine In Any Salad
Love avocado in your salad, but not how it looks? Slicing and shingling them before can turn a bland looking salad into a beautiful and tasty meal. -
The Italian Condiment Your Grilled Meats Are Begging For
Grilled meat is great, but succulent seared cuts with a standout sauce? Sensational. This Italian condiment is a mouthwatering must-try for grilled proteins. -
Level Up Your Chocolate Fondue With A Much-Needed Spicy Kick
Fondue at parties almost seems like an institution at this point, but if you're tired of the classic fondue pairings, try adding this ingredient for a kick. -
Review: Panera's New Bakery Items Lineup Delivers More Hits Than Misses
While we didn't love all of them, three of Panera’s new baked goods were home runs we’d definitely recommend pairing with your next cup of coffee or tea. -
Tyler Florence's Kitchen Setup Is Actually Genius
Tyler Florence is one of the most famous celebrity chefs, so he understands his way around the kitchen. Learn more about his pivot triangle kitchen layout. -
14 Reasons Chicken Pot Pie Always Tastes Better At A Restaurant
Chicken pot pie is a beloved comfort food, and restaurant chefs have a few tricks to make theirs even better. Here's some expert advice you can use at home. -
Here's Exactly Why Your Perfect Omelet Keeps Failing
The omelet is a very misunderstood dish. Chefs know that a skillfully made French-style omelet takes certain techniques and attention to detail. -
This Is By Far The Biggest Benefit Of Making Your Own Taco Seasoning
Preparing your own taco seasoning instead of relying on using store bought can be daunting, but the reward is high (and especially delicious). -
The Super Simple Tip For The Best Roasted Sweet Potatoes Of Your Life
Using a simple trick before you pop your sweet potatoes to roast in the oven can actually save you a lot of time. It will also help make a more delicious meal. -
This Grilling Tool Is A Must-Have For Smoking Vegetables
When firing up your smoker to toss in some vegetables for the low and slow treatment, don't forget this handy tool to ensure veggie smoking perfection. -
Why Pugliese Bread Is The Best Choice For Bruschetta
Ciabatta bread is a common choice when making bruschetta, but there may be an even better option. Our expert recommends using Pugliese bread as the best choice. -
The Viral TikTok Candy Trend That's Caused Some Pretty Serious Burns
Though there are some TikTok trends that make life easier, others can be downright dangerous. This candy hack has caused some users serious injuries. -
Here's One Of The Best NYC Bakeries To Snag Incredible Seasonal Tarts
New York City proudly boasts a multitude of cultures and cuisine to try. And this NYC bakery has some of the best seasonal tarts you'll ever have! -
Beyoncé Is Expanding Her Empire With Her Brand New Whiskey Brand
There's big news for both Beyoncé fans and whiskey lovers alike, a winning new whiskey brand is about to hit the shelves. Here's what you need to know. -
Costco's Fabled Pumpkin Pie Is Back Way Ahead Of Schedule
It might still be hot outside but that hasn't stopped Costco from rolling out one of its most popular Fall items. Head to the baked goods section to pick it up. -
The Added Bonus Of Cooking Bacon In A Cast Iron Pan
If you're already a bacon lover, you won't need to hear this tip twice. Here's why cooking bacon in a cast iron skillet is more useful than you might think.
