The Buffalo-Flavored Latte That Rocked The Fast Food World
Some food hybrids are a dream we never saw coming. Others, not so much. Do you remember the buffalo-flavored latte that rocked the fast-food world?
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The Overrated Fish You Should Never Buy (And 2 To Buy Instead)
Cooking a new kind of fish can be intimidating, but according to this chef, you don't need to break the bank to create a seafood feast with great flavor. -
Why Apples Are A Popular Christmas Gift In China
Learning about traditional holiday gifts around the world is always interesting. Something as simple as an apple in China represents much more. -
Does McDonald's Still Offer Free Drink Refills?
Whether it's due to food safety or most customers getting their orders to-go, the days of free refills at McDonald’s may be coming to an end. -
The Aldi Brand Cereal That Doesn't Win Any Points For Flavor
Aldi's Millville brand makes some pretty tasty knock-off cereals based on mainstream brands, but this one in particular really misses the mark. -
Fix Runny Homemade Frosting With One Extra Ingredient
Frosting is very often one of the toughest parts of making the perfect cake. If your frosting turns out runny, don't toss it in the bin, try this instead. -
Burger King's BK Melts Are Finally Coming Back. Here Are The Details
Burger King sent Daily Meal details on how it plans to celebrate the holidays, and there's a particular menu item making a melty return – BK melts. -
6 Kirkland Olive Oils, Ranked Worst To Best
We sampled every Costco store-brand olive oil to determine which one reigns supreme. After slurping and swishing them across our palates, here are the results. -
The Best Way To Defrost Frozen Fish (Even If You're In A Rush)
Don't have 10 hours-plus to spare on defrosting fish? Try this expert-recommended method instead, which shouldn't take more than 30 minutes. -
In Australia, Kids Leave Out This Boozy Drink For Santa
If you consider adopting any Australian practices, this holiday tradition should be one. Kids leave out cookies with this boozy drink for Santa Down Under. -
The Decadent Costco Meal You Can Only Find In France
If you've ever been in an international Costco location, you know how exciting it is to look at the regional specialties that differ from your local store. -
Transform Chick-Fil-A's Peppermint Milkshake Into A Shareable Holiday Dessert
Looking for a shareable holiday dessert with minimal effort? Transform Chick-fil-A's peppermint milkshake into the perfect dessert this holiday season. -
The Lesser-Known Fish That's Hard To Cook (But Worth The Effort)
If you've grown tired of your same old fish routine, you can make a lesser-known variety for dinner. It may be hard to cook, but it's totally worth the effort. -
What You Need To Know If Your Costco Chicken Is Yellow
Seeing chicken any other color than pale pink may be a bit of a shock. But if you come across raw yellow chicken at Costco, it might not mean what you think. -
CELSIUS On The Go Powders Are The Perfect Holiday Travel Hack
Whether you're dashing through the snow or celebrating in the land where palm trees sway, CELSIUS On The Go Powders are the travel companion you need. -
Why It's Worth Hitting Up Costco After A Big Holiday
Costco cardholders know a membership has its perks. After the turkey is gone and the holiday stockings are put away, it's worth hitting up Costco. -
The Amy's Frozen Dinner That's One Of The Unhealthiest You Can Buy
Finding a gluten-free, vegetarian meal that's hearty and filling seems like a dream come true. This option may taste good, but there's one big problem. -
Easy Ways To Make Store-Bought Cookie Dough Taste Homemade
For the home baker's benefit, Daily Meal spoke with a cookbook author and recipe expert who provided easy ways to make store-bought cookie dough taste homemade. -
The One Thing You Should Never Do With Your Bone-In Meat At Steakhouses
Bone-in steaks look dramatic and impressive at the table, but you don't want to be the laughing stock of the steakhouse by making this big mistake. -
Costco's Bulgogi Bake Is An International Fave, But What Is It?
One of the best parts of being a Costco member who loves to travel is going into any store worldwide to try the food court items, like the bulgogi bake. -
The Unexpected Cheese You Need To Avoid For Homemade Mozzarella Sticks
Homemade mozzarella sticks aren't so hard to make; you don't even need a deep-fryer to pull them off. Just make sure never to use this cheese. -
The Frozen Vegetable Bobby Flay Swears By
When celebrity chef Bobby Flay talks, we listen. When it comes to vegetables, there's one frozen variety the beloved TV personality swears by. -
The Only Michelin-Starred Ice Cream In The World Is Predictably Fancy
When it comes to ice cream, we'd all scream if our experience was enjoying the only Michelin-starred ice cream in the world, which is predictably fancy. -
12 Canned Foods That Will Take Your Pasta To The Next Level
Canned foods can be a real game-changer for pasta dishes, adding flavor, texture, and nutritional content. From corn to olives to seafood, here are some to try. -
The Brand Behind McDonald's McNuggets Is Already In Your Freezer
The chickens used to create chicken McNuggets are born from a plump chicken breed that was aptly dubbed the "Mr. McDonald." And yes, it is indeed real chicken. -
What's Actually In Trader Joe's Beloved Jingle Jangle Tins?
Many fans of Trader Joe's count down the days until tins of Jingle Jangle are back on the shelves. But what actually goes into these festive tins? -
Upgrade A Classic Party Appetizer With Bacon
Making foods taste better with bacon is an age-old trick, but this particular appetizer could use a new twist. The saltier, smokier version is crave-worthy.
