Here's How To Properly Clean Your Fridge's Water Dispenser
Your refrigerator water dispenser is such a convenient appliance, but it needs regular cleaning and maintenance. Here's how to properly do so.
-
-
Customers Reveal The Chain Restaurant Fish Sandwiches You Should And Shouldn't Eat
Although uncomplicated in theory, fish sandwiches can be difficult for chain restaurants to pull off. Based on customer reviews, here are the best and worst. -
Grill Your Honeydew Melon This Summer And Taste The Magic
Barbecues are usually associated with meat, but there's always room for fruit at the table. In fact, throw honeydew melon on the grill for a taste elevation. -
The Iconic Seasoning You Never Thought To Use On Roast Potatoes
Ranch dressing and seasoning mix is used for everything from salads to pizza dip. You should use ranch seasoning mix the next time you roast a tray of potatoes. -
June Aldi Finds For Better Summer Barbecues
If you're planning a summer barbecue, Aldi has you covered. Pick up one of its many cookout-friendly items in the Finds section due to launch in June. -
Bananas Vs Plantains: What's The Difference And How Do You Use Them?
Bananas and plantains look similar, but they're actually pretty different -- and they have very divergent uses. We're here to break it all down for you. -
Why Thai Iced Tea Is The Ultimate Drink Pairing For Spicy Food
If you love spicy food but don't want your mouth to burn for too long, you need to find the perfect creamy beverage. Here's why Thai iced tea does the trick. -
The Underrated Canned Food You Need To Add To Your Diet
Have you been looking for a nutritious and tasty new ingredient to add to your diet? There's one underrated canned food that you absolutely need to try. -
19 Common Mistakes A Chef Wants You To Avoid When Baking Carrot Cake
The process of baking a carrot cake with cream cheese frosting is quite simple. It just requires some basic knowledge of what pitfalls to avoid when doing so. -
The Store-Bought Barbecue Sauce You Won't See Us Adding To Our Cart
We've previously ranked a number store-bought barbecue sauces. After a deep-dive into the ingredients, we felt the need to point out one particular brand. -
The Ancient Origins Of The Iconic Shish Kebab
Kebabs have made their mark on numerous cultures, reaching many parts of the globe. You might be surprised at just how far back kebabs are documented. -
14 Of The Unhealthiest Store-Bought Frozen Burritos
Few people probably think that frozen burritos are healthy, but even if you're prepared for them not to be nutritious, some options out there are shocking. -
Bobby Flay's Favorite Late-Night Dinner Is Also A Breakfast Bodega Classic
Celebrity chef and native New Yorker Bobby Flay can have anything he wants for a late-night snack. His choice, a common breakfast sandwich, is a NYC favorite. -
Why You Need To Be Careful Eating Jelly Beans As A Vegan
Since they contain little more than sugar and starch, jelly beans may seem safe for vegans to eat. But there are some ingredients to be aware of. -
Throw Olives Into Your Air Fryer And You'll Never Look Back
Olives are a versatile food that can be eaten with pasta, chicken, pork, fish on a pizza or as a snack. But did you know you can bake them in the air fryer? -
Once You Cook Frozen Fries On The Grill There's No Going Back
Skip the oven, and instead cook frozen french fries on your grill. You'll enjoy a tastier version of the fries, and they'll be a hit at any cookout. -
Here's What It Means To 'Activate Yeast' In Baking
Recipes that use yeast will usually include a step that involves activating the yeast, but did you ever wonder what, exactly, that means? -
Onion Soup Mix Gives Roast Chicken A Serious Umami Boost
Onion soup mix can give an extra burst of umami flavor to your roast chicken. It can also add a lot of crispy texture as well. Here's how to use it for cooking. -
9 Egg Salad Myths Debunked By A Pro
There is a lot of misinformation floating around about egg salad, so we looked to the pros to clear things up and debunk some of the most common myths. -
Turn Canned Frosting Into Silky Buttercream With Just One Ingredient
Need to make cupcakes pronto, with no time to whip up buttercream from scratch? We share how to add butter to canned frosting for a delicious baking hack. -
Mini Mushroom Wellington Bites Recipe
You may be familiar with classic, meat-filled Wellingtons, but the format also works for sumptuous, vegetable fillings, such as the mushrooms featured here. -
Is There Even A Difference Between Cooking And Baking Spray?
The great debate on the merits of cooking spray versus baking spray really boils down to one essential ingredient that makes all the difference. -
Kool-Aid Pickles Are Rooted In Southern Tradition
The Mississippi Delta is known for Southern traditions like blues music and Kool-Aid pickles... yes, you read that right. Learn how to make this colorful treat. -
14 Ingredients That Will Take Canned Corn To The Next Level
From lime juice to honey to cheese, there are plenty of ingredients you probably have on hand that will turn basic canned corn into something special. -
Upgrade Your Campsite Mornings With Frozen Breakfast Sandwiches
There's no need to downgrade your food when you go camping. For a hearty morning meal, prepare breakfast sandwiches and freeze them ahead of your trip. -
The Mysterious Origins Of The Miller High Life Mascot
Miller High Life's mascot is one of the most iconic in beer companies. Who inspired the Girl in the Moon is still considered to be a mystery today. -
Ginger Ale Vs Ginger Beer: What's The Difference?
Both ginger ale and ginger beer are essential cocktail ingredients, and worth keeping in any bar. Here are both their differences and their similarities.
