One Bellevue Stuffie Recipe

One Bellevue Stuffie Recipe

4.7 (3 ratings)

Chef Thiele uses local Rhode Island Quahogs (also known as hard clams), but if you don't live in the vicinity of Rhode Island, he suggests using littleneck clams to make mini stuffies. — Yasmin Fahr

servings
6
Stuffies

Ingredients

Directions

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