Mango Mint Ice Cubes Recipe

Name: Mango Mint Ice Cubes Recipe
Ingredients: mint leaves to taste (this recipe used six); 2 cup water, separated; 1 mango, peeled, cored, and sliced

Emily Alford|Feb. 14, 2014 3:49 pm EST

4 (1 ratings)

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Servings

4

Ingredients

mint leaves to taste (this recipe used six)
2 cup water, separated
1 mango, peeled, cored, and sliced

Directions

Steam mango over one cup water for 10-20 minutes or until extremely soft. Reserve steaming liquid. Add mango, mint, and water to food processer and pulse until liquefied. Pour mixture through a fine mesh sieve into ice cube tray. Discard pulp. Freeze. Say something sarcastic to Chuy.