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Pasta E Fagioli
Nothing warms the soul better than a bowl of hearty, hot soup. In our homes, that usually means pasta e fagioli. Translating to pasta and beans, this robust… -
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Peanut Soup
Never heard of peanut soup? Virginians love this soup, which celebrates one of their biggest crops. You start with peanuts, and then soak them to… -
Pheasant Noodle Soup
As the best place in the country to hunt wild pheasant, we imagine that this gamey bird has ended up in a pot or two… -
Rhode Island Clam Chowder
In New England, there is a tale of two chowders, while New England's thick and creamy chowder is perhaps more well-known, another style clear chowder… -
Strawberry Soup
As the state fruit, strawberries are a point of pride for the state of Delaware. Make this soup in the summer with sweet summer strawberries,… -
Slow-Cooker Lemon Chicken And Rice Soup
This Lemon Chicken and Rice Soup recipe uses lemongrass, cilantro, and serrano chile peppers to give it a unique flavor and heat. -
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Coconut Curried Hominy Soup
The benefits of coconut milk are that it's packed with saturated fats. That's the good kind of fat that'll leave you wanting a bit more… -
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Xavier Soup
This classic Italian soup is a twist on a dumpling soup from the Cooking with the Saints cookbook. This adaptation simplifies the traditional chicken consommé… -
Butternut Squash Soup With Apple And Ginger
Lido, located in Harlem features James Beard award-winning author and celebrity chef and caterer to the stars, Serena Bass, at the helm. Here her dishes… -
Minestrone Soup
I hated soup growing up. Not only was the flavor unappealing, but I had a hard time swallowing the liquid and chunks - I have…
