Salads

How to upgrade your salad recipes and tips

By Carolyn Menyes

Homemade Croutons, Pickled Vegetables, Fresh Herbs And More Ways To Upgrade Your Salad

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By JeanMarie Brownson

Citrus Salad With Endives And Ricotta Salata

A mix of citrus fruits forms the base for this salad, while endive and radicchio provide contrasting bitterness

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By Leah Eskin / Chicago Tribune

Farro Salad

Toothsome grains of farro are tossed with asparagus, fennel, arugula and a simple lemon vinaigrette in this healthy springtime salad.

By Leah Eskin / Chicago Tribune Read More

By Diamond Bridges

Edible Flowers For Cakes, Cocktails, Salads And More

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By Carolyn Menyes

No-Cook Side Dishes For Summer Barbecues And Weeknight Dinners

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By Carolyn Menyes

Recipe Of The Day: How To Cook Quinoa

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By Carolyn Menyes

Asian Vinaigrette

This easy Asian vinaigrette salad dressing is ready in 5 or 10 minutes, depending on how long you allow the flavors to combine. It's perfect for salads, noodles and rice bowls.

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By Carolyn Menyes

Italian Vinaigrette

This easy Italian vinaigrette is the perfect homemade salad dressing when you're serving a side salad to go with lasagna, spaghetti or other homemade Italian dishes.

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By Jacqui Wedewer

Leftover Hamburger Bun Croutons

We're all guilty of it — buying too many hamburger and hot dog buns for the summer barbecue only to be left with a package of two leftover. Don't toss those buns out! Use them to make delicious croutons.

By Jacqui Wedewer Read More