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Lemon Basil Pesto
This nutty, bright pesto is an extremely versatile sauce. It can be used in pasta sauce, a condiment for a great cut of steak, or simply spread onto crostini for an easy yet delicoius appetizer. The lemon adds a subtle citrusy flavor to the nuttiness of the sauce.
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Mediterranean Stuffed Tomatoes
How to Make Mediterranean Stuffed Tomatoes that are stuffed with couscous, topped with basil and feta cheese.
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Mediterranean Mini Tuna Cakes With Pesto
These Mediterranean-inspired tuna cakes use classic ingredients like capers, sun-dried tomatoes, fresh parsley, and Parmesan cheese.
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