Grilling is a very simple way to prepare scalloped potatoes and surprisingly quick as well. These potatoes are beautifully caramelized on the outside and soft and creamy on the inside. A delicious side dish for pork, chicken, steak or just about anything else. And best of all: no dish to scrub.
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This egg sandwich recipe is similar to a BLT, but swaps the bacon for an egg. The runny, creamy yolk gives the sandwich a rich, buttery appeal while the crisp lettuce and fresh tomato keep things on the lighter side.
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The key to exceptional crab cakes starts with the quality and quantity of the crustacean. You can't skimp on either. The second criteria is the ratio of wet-to-dry ingredients; this recipe uses just a small amount of breadcrumbs to really allow the crab meat to shine.
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Try this delicious sauce with French fries, slathered on your favorite sandwich, or even drizzled over avocado toast. To adjust the spice level, increase or decrease the amount of sriracha.
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Crowds line up for the potato salad at 3 G's Gourmet Deli & Restaurant in Delray Beach, Florida. According to owner Bruce Garnett, “You have to eat the potato salad to understand why it’s so good. We’ve been making the same family recipe for 20 years.” Here's how to make it at home.
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Tuna salad gets a twist by using a chipotle mayo base. This, coupled with shredded carrots, creates for a colorful pinkish-orange hue. The salad is layered with sliced tomato, avocado and arugula, and served on toasted multigrain bread making a satisfying, light, wholesome lunch.
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The original green goddess recipe is said to have been created in the early 1920s by chef Philip Roemer at the Palace Hotel in San Francisco for an event honoring actor George Arliss, who starred in the hit play "The Green Goddess."
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If you've been heading to the delicatessen every time you crave a corned beef sandwich, we're here to tell you that you can make a restaurant-quality one at home in just 10 minutes.
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Add a pickled, dill flavor to your classic egg salad with this fresh and fast recipe that makes a perfect summer side.
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Looking to take your grilled cheese to the next level. A crispy golden brown grilled cheese is perfect with the addition of some cajun spices.
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This easy deviled ham salad recipe is a great way to use leftover holiday ham. Serve it on crackers or toasted bread.
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This easy Waldorf salad recipe is useful for picnics, vintage-inspired dinner parties or for a light meal on your own.
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