Fun Wedding Food Statistics Slideshow

2 percent of couples hire a sushi chef for the reception.

31 percent of grooms give their groomsmen a flask or a beer stein.

24 percent of couples have a grooms cake.

57 percent of women start dieting after the proposal.

1 in 10 couples sits at a sweetheart table at the reception.

66 percent of brides plan on having a drink before walking down the aisle.

Approximately 1 out of 10 couples serve pigs in a blanket at their cocktail party or reception.

7 percent of brides do not register.

18 percent of couples serve a signature drink.

68 percent of brides have a traditional tiered wedding cake, with an average cost of $540.

The average rehearsal dinner costs $1,127