30 Genius Recipes That Will Let You Make Dinner On The Grill Every Day This Month

In the summertime, when the temperatures start to rise, the last think anyone wants to do is turn on the oven or stove and transform the kitchen into a hot, sweltering inferno all for the sake of dinner. If you are fortunate enough to have outdoor grilling space, then by all means make good use of it and cook your meals alfresco as often as you possibly can.

We have gathered 30 great grilling recipes to help make thinking about and organizing a whole month's worth of dinners a breeze in every sense of the word!

A swordfish steak is a meaty, hefty, filling piece of fish that is so easy to cook on the grill. Serve with a simple side salad for a healthy, refreshing dinner. 

For the Charcoal-Grilled Swordfish Steaks recipe, click here.

For a more extravagant dinner, try cooking squid on the grill. It's much easier than you think.

For the Chargrilled Whole Squid With Chile and Mint recipe, click here.

This flavor-packed spicy, sticky chicken recipe is always popular. Its taste really is addictive: You may want to have this multiple times throughout the month.

For the Grilled Beer and Buttermilk Chicken With Sriracha Glaze recipe, click here.

Fill sizeable, sturdy lettuce leaves with spiced, grilled steak, cucumber slaw and a coconut-yogurt sauce.

For the Grilled Burmese Steak Lettuce Wraps recipe, click here.

This hearty burrito, which carries the contents of an entire meal in one wrap, is ideal for everybody who has a big appetite.

For the Grilled Chicken, Avocado, Rice, and Cheddar Burrito recipe, click here.

Add some spice to your chicken by serving these tasty, simple grilled chicken fajitas for a quick weeknight dinner.

For the Grilled Chicken Fajitas recipe, click here.

Tacos don't need to be filled with rich, slow-cooked pulled pork or shredded beef: Grilled corn and peppers topped with tomatoes, avocado, cheese, and herbs makes for a healthy, satisfying taco filling.

For the Grilled Corn and Poblano Tacos recipe, click here.

Make sure you experiment with cooking your quesadillas on the grill this summer: These whole-wheat vegetarian quesadillas are a nutritious Mexican-inspired dinner.

For the Grilled Cumin-Lime Zucchini Quesadillas recipe, click here.

For a vegetarian, protein-packed dinner, try this quinoa bowl, topped with simple grilled eggplant and a rich tahini dressing.

For the Grilled Eggplant and Quinoa Salad recipe, click here.

Swap the beef patty for eggplant, and top it with molten halloumi and salty pesto for a wonderful vegetarian burger.

For the Grilled Eggplant, Halloumi, and Pesto Burgers recipe, click here.

Don't be afraid to jazz up the classic caprese salad this summer by adding eggplant, and grilling all the vegetables before tossing them with mozzarella and a simple dressing.

For the Grilled Eggplant, Tomato, and Mozzarella Salad recipe, click here.

Use your favorite white fish to make these easy to prepare, zingy, zesty grilled fish tacos, topped with a crunchy slaw.

For the Grilled Fish Tacos With Lime Cabbage Slaw recipe, click here.

Grilled fish doesn't have to be plain and boring: Serve it with this watermelon salsa for a beautiful, summery dinner.

For the Grilled Fish With Watermelon Salsa recipe, click here.

Just because you're cooking dinner on the grill every day, doesn't mean you have to give up pizza: Use your grill to cook your favorite doughy dish.

For the Grilled Margherita Pizza recipe, click here.

Grill your shellfish so that it gains a gentle, smoky flavor. This dinner will be ready to eat in just a few minutes.

For the Grilled Mussels With Garlic Butter and Lemon recipe, click here.

It's not just meat, fish, and vegetables which you should add to the grill: Fruit is also a summer grilling essential.

For the Grilled Peach, Feta Cheese, Arugula, and Dandelion Green Salad recipe, click here.

Marinade the fish in a heavily spiced, tomato-based sauce, before placing it in a grill basket and grilling it until the skin is crisp, and the flesh is cooked through.

For the Grilled Red Snapper Zarandeado recipe, click here.

Caesar salad deserves a makeover this summer: Grill your romaine hearts rather than chopping them up for a smoky, charred take on this classic dish.

For the Grilled Romaine Hearts With Caesar Vinaigrette recipe, click here.

Top a simple avocado salad with a grilled filet of salmon to transform a side dish into a nutritious, protein-packed entrée.

For the Grilled Salmon and Avocado Salad recipe, click here.

A simple grilled steak is transformed into a perfect summer dinner when served with a refreshing, herby tzatziki salad.

For the Grilled Steak With Tzatziki Salad recipe, click here.

Juicy, spiced chicken skewers are even more delicious when served with this totally addictive coconut peanut dipping sauce.

For the Grilled Thai Curry Chicken Skewers With Coconut Peanut Sauce recipe, click here.

Swap the beef for a lighter canned tuna burger, and top it with a punchy wasabi slaw.

Grilled Tuna Burgers With Wasabi Slaw recipe, click here.

No one will notice that these colorful vegetable kabobs, served with a green goddess dressing, make for the healthiest dish they've eaten all year.

For the Grilled Veggie Kabobs With Green Goddess Dressing recipe, click here.

You can't go through a month of grilling without treating yourself to at least a couple of hot dogs. This recipe gives a twist on the classic as it's topped with sauerkraut and Swiss cheese.

For the Reuben Dog recipe, click here.

This grilled chicken dish is quick, easy, and delicious. A spicy, yogurt-based marinade keeps the chicken moist while it cooks on the grill.

For the Spicy Greek Yogurt and Lime-Marinated Chicken recipe, click here.

Lamb burgers filled with herbs are made even more extravagant by being topped with a grilled ripe tomato and salty feta cheese.

For the Spring Herb Lamb Burgers With Whipped Feta and Grilled Tomato recipe, click here.

Grilling a whole fish may sound like an overly fancy dinner, but in reality it's incredibly simple. Serve with a green salad and some simple potatoes.

For the Super Simple Whole Grilled Branzino recipe, click here.

Add some salty bacon to your swordfish skewers, and top them with a refreshing, crunchy gremolata for a flavor-filled dinner.

For the Swordfish-Bacon Kebabs With Cilantro Gremolata recipe, click here.

Transform your grilled steak into a healthy dinner by serving it thinly sliced on top of a fragrant side salad.

For the Thai Grilled Steak Salad recipe, click here.

A vegan burger may not sound decadent, but we promise you that this one is. It's stuffed full of the summer's finest produce, which all gain the most wonderful flavors from the grill.

For the Vegan Portobello and Peach Burger recipe, click here.