Eggnog Milkshake

Name: Eggnog Milkshake
Ingredients: 7 ounce vanilla ice cream; 1/4 cup whole milk; 1/4 cup spiced dark rum, preferably meyers; pinch of fresh grated nutmeg; pinch of ground cinnamon; 1 ounce whipped cream; 2 gingersnaps, crushed

Marcy Franklin|Dec. 24, 2012 10:03 am EST

Eggnog Milkshake

3.4 (8 ratings)

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The eggnog milkshake is made by Sugar and Plumm's executive pastry chef, Pichet Ong.

Servings

1

Ingredients

7 ounce vanilla ice cream
1/4 cup whole milk
1/4 cup spiced dark rum, preferably meyers
pinch of fresh grated nutmeg
pinch of ground cinnamon
1 ounce whipped cream
2 gingersnaps, crushed

Directions

Combine ice cream, milk, rum, and gingersnaps and blend. Pour into cup and top with whipped cream, nutmeg, and cinnamon. Serve immediately.