- 1 1/3 cup flour
- 2 teaspoon baking powder
- powdered sugar, for serving (optional)
- 2 tablespoon sugar
- 4 cup canola oil, for frying
- 1/2 teaspoon salt
- 3/4 cup milk
- 12-15 snack-size mars bars
- 1 egg
- In a large bowl, mix the flour, baking powder, sugar, and salt together. In a small bowl, whisk the milk and the egg together and add to the dry ingredients. Stir until smooth.
- Heat the canola oil to 370 degrees.
- Dip the bars in the batter and carefully place in the hot oil (work in batches 3-4 at a time). Cook until lightly browned and then flip and brown the other side, 3-4 minutes in total. Remove to a paper towel-lined plate. Repeat with remaining bars. Dust very lightly with powdered sugar.