Cranberry-Orange Salsa Recipe
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 fresh cranberries, washed and dried
  • 2 granulated sugar
  • 1/3 water
  • 1 cinnamon stick
  • 1/2 ground allspice
  • 1/4 ground nutmeg
  • zest and juice of one orange
Directions
  1. In a medium-sized pot, combine the cranberries, sugar, and water. Stir to blend. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice, and nutmeg. Stir to blend and simmer for an additional 5-7 minutes. (Some of the cranberries will burst and some will remain whole.) Add the orange juice and zest, stir, and remove from heat. Allow to cool before serving.