Crab-Jícama Salpicón Recipe

Rick Bayless|March 16, 2011 9:46 am EST

4 (1 ratings)

A salpicón is a brightly flavored salad that is used to garnish tostadas. Here, it is used as a garnish for a create-your-own-guacamole bar.

Servings

12

Ingredients

Directions