Three Courses Of Healthy Yogurt-Based Dishes To Celebrate National Dairy Month

June is National Dairy Month, and in celebration, Stonyfield Organic has rounded up the ultimate three-course meal to highlight the versatility of yogurt in your daily cooking routine. With dairy on the menu, getting your daily dose of calcium, potassium, protein, and vitamin D has never been easier (or more delicious)! Try swapping out heavy creams for yogurt-based meals this month to save calories but never scrimp on flavor. On offer is a full range of crowd-pleasing spreads you can create, from family-friendly dinners to small bites for girls' night.

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For starters, a veggie dip made with Stonyfield Organic Plain Yogurt, because a great meal deserves a shining first course. The light and delicious dip, paired with your favorite veggie selection, offers a healthy snack everyone can delight in before their main course. Easily combine Stonyfield yogurt with fresh seasonings and let sit in your fridge overnight for stress-free preparation.

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Chicken pasta is a tried and tested staple dish for good reason – we all love it. So, for your main, switch course and give protein-packed Greek yogurt its chance to shine in a creamy chicken baked pasta. With as little as 10 minutes of prep, you can use Stonyfield Organic Whole Milk Greek Plain Yogurt for a lightened-up classic that adds calcium, not calories. For a beneficial boost, add your choice of vegetables like peas, carrots, corn, and green beans to get one tasty step closer to your five-a-day veggie and calcium serving goals. 

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For an unforgettable finale, this recipe for 5-minute pineapple frozen yogurt is sure to delight. Not only does a 5-minute prep time sound dreamy, it is the perfect dessert to satisfy your sweet tooth without demolishing your diet. In a food processor, mix a frozen tub of the Stonyfield Whole Milk Greek Vanilla Bean with frozen pineapple chunks, honey or agave and top with your choice of garnish, like toasted coconut flakes, for your new go-to dessert dish.

Best news yet? There's a myriad of other yogurt-based dishes you can explore all month, check out Stonyfield's recipe selection here.