Fall In Love With Plant-Based Food This Valentine's Day
February is the month to celebrate love, so if you aren't in love with your diet—why not try something new? Switch things up with plant-based recipes sure to make you and your loved ones swoon. If you're not sure where to begin, Lightlife, the leader in plant-based protein, has a range of recipes to get you started.
Living the plant-based lifestyle doesn't mean you need to give up hearty and filling dinners. Thought you gave up chili when you gave up animal-based protein? Wrong! Combine veggies, buffalo sauce, Chorizo Smart Sausages, beans and a whole lot of love to make your new favorite chili.
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Get out of your comfort zone and heat things up with Coconut Curry Tempeh. This flavorful dish has the perfect balance of tangy citrus and spicy curry all served on a bed of brown rice topped with a variety of veggies and Organic Soy Tempeh. If you're cooking for more than one, have no fear! Serve the dish with a side of hot sauce and let your guests amp it up.
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This Valentine's Day, cuddle up with breakfast in bed, but ditch the cliché pancakes and waffles. Instead, whip up a toasty, plant-based casserole! With a little bit of French bread, cheddar cheese, mushrooms, and Gimme Lean Sausage, you'll have a breakfast to fall in love with.
For more inspirational ideas, visit www.lightlife.com/recipes-and-how-to and get acquainted with The Lightlifers.