This fresh basil, tomato, and prosciutto frittata recipe calls for a few Italian staples to make a flavorful dinner that's ready in just about 30 minutes.
Avoid the labor-intensive process of stuffing cabbage rolls with this easy, one-pan skillet, which stews cabbage and sausage in a seasoned tomato sauce.
The smashed technique doesn't just work on burgers, and this recipe makes a case for smashed vegetables, specifically sweet potatoes, as a delectable side dish.
This recipe amplifies the already-warming qualities of chicken noodle soup with a spicy, fragrant broth that coats the shredded chicken for ultimate comfort.
After soaking in an herbaceous marinade, these bone-in lamb chops come together in a matter of minutes for a meat main that's packed with Mediterranean flavors.
With just a small handful of ingredients and requiring barely more than 30 minutes to prepare, these air fryer chimichangas offer up a winning weeknight dish.
Perfect for busy weeknights or special gatherings, this recipe combines cheese-filled tortellini, garden-fresh vegetables, and a luscious, creamy sauce.
Packed with an array of colorful vegetables, hearty nuts, and zesty seasonings, this vegan cauliflower taco salad celebrates the art of mindful eating.
If you've ever made lasagna, you can definitely assemble this taco bake, which cooks in a fraction of the time and features tons of beefy, cheesy goodness.