Here's How Long Your Overnight Oats Will Stay Fresh
If you're prepping a batch of overnight oats for the week ahead, it's good to know how long they'll last before they go bad. Here's what to know.
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Here's How Long Pesto Should Be Good For After Opening
Not surprisingly there's a pretty major difference when it comes to storing your homemade pesto versus the store-bought kinds. Here's when it might go bad. -
How Long Should Pickled Eggs Usually Last?
Pickled eggs are an easy and flavorful way to both preserve and enjoy a common breakfast staple, but even the pickling process won't keep eggs good forever. -
Don't Make The Mistake Of Storing Unripe Pears In The Fridge
Pears will continue to ripen even after they've been picked. Unless they're fully ripe, you shouldn't store them in the fridge. Instead, do this. -
8 Signs Your Frozen Steak Has Gone Bad
When steak has been frozen, it can be much harder to tell if it has gone bad. Luckily, we've collected the key signs of frozen steak spoilage here. -
How Long Applesauce Is Good For Once It's Opened
If you keep applesauce around, you may have wondered how long this favorite snack and secret baking ingredient will last after opening. Here's what to know. -
How Long Does French Onion Dip Typically Stay Fresh?
French onion dip and potato chips go together like hand and glove. But if you run out of chips before the dip is gone, this is how long it'll stay fresh. -
The Absolute Best Way To Freeze Salmon
Yes, it's totally fine to freeze that salmon you want to keep rather than letting it spoil. Here's a tip for the absolute best way to do that. -
Here's How Long French Onion Soup Will Last In The Fridge
French onion soup is a longstanding favorite among soup fans. And its potential for batch cooking is good, too due to how long leftovers last in the fridge. -
How Long Does Buttermilk Usually Last After You Open It?
Buttermilk is incredibly useful -- but how long does it stay good after you open it? The answer is complex, but we're here to break it down for you. -
Why It's Such A Bad Idea To Store Your Bread In The Fridge
You always want to have bread on hand in your kitchen, but it never lasts as long as you want. Here's why storing it in the fridge isn't the answer. -
Here's How Long Your Tofu Should Last After Opening
Tofu won't last forever, and after a certain amount of time, it will begin to show signs that it is no longer safe to eat. Here's what you need to know. -
How Long Do Pickled Ramps Last In The Refrigerator?
The very idea of pickling is to make a food item last longer that it would fresh. But nothing lasts forever, so how long will your pickled ramps stay good? -
The Mistakes To Avoid When Freezing Carrots
You can freeze carrots at home to make them last longer, but you'll want to avoid a few common mistakes throughout the process for the best results. -
Is It OK To Freeze Canned Pineapple?
After opening a can of pineapple rings, you can keep any leftovers in the freezer for a long time -- as long as you properly store them to preserve flavor. -
Is It Ever Smart To Store Your Whiskey In The Freezer?
Many people store vodka in the freezer -- can you do the same with whiskey? Not exactly. This spirit requires different handling, and we're here to explain why. -
What's The Difference Between Pickled And Fermented Garlic?
Fresh garlic is a staple in kitchens worldwide, and it can be preserved in two distinct ways: Pickling, and fermenting. Here's the difference between them. -
The Absolute Best Way To Reheat French Onion Soup
French onion soup is perfect for cold weather, but you and your guests may not finish the whole batch in one sitting. Here's how to properly reheat it. -
The Jar Test To Ensure Strawberries Are Fully Dehydrated
Make sure there's no excess moisture lurking in your dehydrated strawberries by keeping them in a jar and looking out for this one sign. -
What Is The 3-30-300 Rule For Beer?
Not to be confused with the green space rule created by an urban forester, the 3-30-300 rule has become a guiding principle for many in the beer industry. -
Keep Your Casserole Warm On-The-Go With A Simple Towel Trick
When transporting your delicious homemade food to a second location you want to make sure it arrives hot and ready to serve, so try this towel trick. -
Are Canned Beans Raw Or Cooked?
Don't feel silly if you're not sure if your canned beans are cooked. You might be surprised at how the canning procedure works and why they're safe to eat. -
With The Right Storage, Your Oats Will Stay Fresh For Years
When stored with the proper tools and containers, and kept away from the light, certain varieties of oats can last in your pantry for decades. -
Why You Should Avoid Foil And Plastic Wrap When Wrapping A Sandwich
Wrapping a sandwich in plastic wrap or foil is setting yourself up for disappointment. Here's why those materials fall short, and what to use instead. -
The Tape Hack For Easily Transporting A Tray Of Cupcakes
Headed to a party with a tray full of cupcakes and looking for a way to transport them without causing chaos? All you need is some masking tape. -
How To Properly Freeze Hummus, And How Long It'll Last You
Is there such a thing as eating only a little bit of hummus? Well, every once in a while, maybe there's some leftover. Don't let that delicious dip go to waste. -
The Clever Plastic Bag Method For Storing Grated Cheese
Some people love the convenience of pre-grated cheese. But there are several reasons you should grate your own and this hack will make clean up a lot easier.
