What Is Tomato Jam, And What Is It Used For?
Although it has a more savory flavor, a tomato is a fruit, and like any fruit, it can be transformed into a delicious jam. Tomato jam can elevate many dishes.
Read MoreAlthough it has a more savory flavor, a tomato is a fruit, and like any fruit, it can be transformed into a delicious jam. Tomato jam can elevate many dishes.
Read MoreCooking can be messy, and you risk ruining your food if you walk away from the process to get something you forgot. We suggest trying a sheet pan to help.
Read MoreHome canning is is a relatively new form of preserving foods, and many practices and techniques have evolved over time. Here are 15 mistakes to avoid.
Read MoreIf you have ever left food out by mistake, you are probably well aware of how quickly pests can find their way into your home -- gnats included.
Read MoreFresh spinach doesn't live long before going bad, so you may want a long-lasting pick to get your greens. Here's why frozen is a better choice than canned.
Read MoreSesame seeds are a great dish topper. This versatile seed enhances food from sushi to tahini in cookie dough, and you should definitely be toasting your own.
Read MoreWhile refrigeration has made it easier for home cooks to whip up safer versions of traditional chicken salad, this meal is not completely risk-free.
Read MoreIt's BBQ and picnic season, which means it's also potato salad time! Luckily, it's best to make the dressing ahead of time. Here's the why, and tips on how.
Read MoreBeing able to freeze food to enjoy in the future is a real treat, most of the time. Here's how to bring some excitement back to your frozen soups.
Read MoreCashew cream is the versatile meal prep staple everyone needs. In fact, you might be surprised by how many different ways there are to use it.
Read MoreEveryone loves a crisp cucumber, so what do you do if your cuke has gone past peak freshness? Try this simple hack to bring your weary vegetable back to life.
Read MoreIf you're once again faced with questions about what to do with wilting vegetables, quick pickling is the surefire way to make them more palatable.
Read MoreKeeping your mango fresh is paramount. Try storing it in the fridge to avoid the dreaded mango slime and enjoy a chill tropical treat all year long.
Read MoreWhen you're looking to pickle some red onions but you want to preserve their vibrant color, there's a trick you can use that will deliver the ultimate hue.
Read MoreIf you accident ingest mold, you should be fine. Just to be safe, these are a few things to look out for over the next few days to make sure you are okay.
Read MoreBoiling your jarred foods might be the easiest way to make canned goods, but it isn't always the safest. Certain foods require extra cautionary steps.
Read MoreCooking rice can take a while, but if you freeze it, you can reheat it quickly and be ready for dinner in no time. Here's how you should reheat it.
Read MoreDespite what their name might imply, you don't literally need to harness the power of the sun to make your very own sun-dried tomatoes at home.
Read MorePreparing your meals for the week is something many people do, but did you know you can enlist the help of your favorite restaurant to save even more time?
Read MoreSpirits can degrade if not kept correctly. So, to protect your whiskey's quality, it's important to know how to store it like a true connoisseur.
Read MoreDespite all the back and forth on "Shark Tank," PlateTopper managed to secure an investment from Lori Greiner, but where is the company today?
Read MoreIf you want to meal prep or save leftovers for later, it's helpful to know the easy way to freeze stuffed pasta so they don't all stick together.
Read MoreIf you've been assuming that cutting boards are such a basic kitchen tool that no one could possibly make a mistake while using them, keep reading.
Read MoreDavid Chang's surprising hack for deliciously quick kimchi is anything but a gimmick, and all it takes is an ingredient that's probably already in your fridge.
Read MoreMake the most of your food by knowing how best to store it. Here's how long homemade quinoa burgers will last in the fridge and the freezer.
Read MoreSalsa is so much more than just a dip. By following a few simple steps before freezing, you can preserve your salsa and enjoy it for months to come.
Read MoreCooking with herbs is a great way to incorporate flavors into your dishes. You can use dry or fresh herbs, but how do you store leftovers so they last longer?
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