Movie theater popcorn is the perfect snack, but Graham Elliot has a tip to make things a little ... extra. Enjoy your theater popcorn and gourmet flavor too!
Combining all the elements of a brunch, complete with maple syrup, butter, bacon, and booze, this new liqueur aims to be the perfect companion to your meal.
Pillsbury has been making baking easy since 1896, and now it's introduced a ready-to-bake banana bread. So how does it stack up against homemade recipes?
Burger King's BK Royal Crispy Chicken Sandwiches are now available in a new form -- a wrap. With three flavors available in snack size, how do they measure up?
Vizzy x Hardscoop's new orange cream pops combine nostalgic flavors with booze for a frozen limited-time treat. We have the full scoop on these bad boys.
Taco Bell's new birria-inspired taco features shredded, slow-braised beef in a crispy, cheesy shell. Does it live up to the real thing or did it fail miserably?
Sabra partnered up with Frank's RedHot and Stubb's and is offering three new hummus flavors that we simply had to try out. Here's what we think about them.
McDonald's released a limited-time Peanut Butter Crunch McFlurry, so we ran to our nearest location to taste-test the new frozen treat and give you the scoop.
Califia's new Caramel Apple Crumble Oat Milk Creamer just hit stores, and we had the opportunity to taste test it. So how does it pair with iced and hot coffee?
The Maxwell House Iced Latte with foam comes in three flavors, allowing you to whip up a fancy iced espresso beverage with just a cup of cold water at home.
To celebrate National Mustard Day, French's partnered with Skittles to create Mustard Skittles. We took one for the team and taste-tested them. You're welcome.
Popeyes may be known for its spicy chicken and buttery biscuits, but the chain has recently partnered with Oreo to launch a new dessert. So is it any good?
Grillo's has teamed up with Newks to bring us an exciting new anomaly - Grillo's Dill Pickle Hot Sauce. So, does this hot sauce have that kick we crave?
Folks with a sweet tooth who also crave nostalgia may remember Garbage Can-dy. Why was the popular sweet -- a favorite of kids in the '80s -- discontinued?
We tried all three of the new plant-based Kraft NotCheese Slices and reviewed them based on taste, melt-ability, and texture. Here's what we think about them.
"Hot Ones" teamed up with food delivery giant Grubhub to open a pop-up virtual restaurant in NYC. So were the hot sauces as spicy as they appear to be?
If you love coffee cake and you want to know which store-bought brands are worth your money, we've got you covered. We've ranked 10 store-bought coffee cakes.
If you cook often, you know that the simplest recipes that have been around the longest are the best. Try making George Washington’s tried-and-true favorite.