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Since the Bloody Mary is prepared using "unconventional ingredients," a common complaint of those who drink it is that the cocktail is incredibly salty.

French onion soup is a warming comfort food full of caramelized onion flavor, but you can take it to the next level by using a robust red wine.

Gruyère's versatility allows it to be taken from the cheeseboard to the fondue pot. When it melts, it melts evenly, without leaving a pool of fat behind.

There have been 44 reports of incidents involving the recalled waffle makers, including 34 burn injuries, with three requiring medical attention.

Olive oil is a staple ingredient for almost all your cooking needs, but its use extends beyond the kitchen. Here are 15 unexpected ways to put olive oil to use.

Cutting boards are kitchen tools that deserve the same care and attention as all the others. Here's how to care for yours and keep them clean.

We trust our ovens to cook things to the temperature we set on them, but is that misguided? Maybe, but it's easy to find out the truth with a simple tool.

Meal prepping is a great way to save time and money by planning and executing meals ahead of time. Still there are some pitfalls that you should be aware of.

McDonald's iconic McFlurry is a surprisingly new addition to the menu, and it's been through a lot of changes since it was first introduced.

It happens to even the best of bakers: your cake somehow cracks and seems to be ruined. You can salvage this disaster by making a sweet, portable treat.

Here's why instant ramen packets can make an unexpectedly delicious fried chicken addition.

If your oven comes with a self-cleaning function, you should think twice before using it. Here are the reasons why letting your oven clean itself is a mistake.

Sieves are an important part of any home chef's arsenal. But if you've been avoiding using yours because you hate cleaning it, here's an easy way to do so.

It's typical to make way too many wings when serving a crowd. Don't let any of that chicken go to waste by learning how to reheat them the right way.

Halogen cooktops might look hardly any different from other glass-ceramic cooktops, but they are their own thing. Avoid these mistakes when using one.

While burning sugar is often a fear when making caramel sauce, another frustration home cooks encounter is that the sweet, sticky mixture turns grainy.

Thanks to a new court ruling, McDonald's locations will now be able to more readily repair its broken McFlurry machines, meaning more ice cream for you.

Coffee is an important part of the day for many people. But did you know there's more you can do with coffee grounds than just brewing a cup of joe?

There are plenty of different kinds of milk to choose from, but if you're looking for the one with the most protein, this is the milk you should buy.

McDonald's prices have increased 100% since 2014, which is higher than any other fast food chain. A former corporate chef reveals potential reasons why.

We looked at the quality of coffee produced, how easy they are to use and clean, and how durable 15 coffee makers are to determine the best for all budgets.

Partygoers might look at you a little funny at first, but it turns out that a turkey baster is actually much more efficient than a punch ladle.

Workers of a South Carolina Waffle House go on strike as safety concerns reach a boiling point. Employees fears range from customers to workplace temperature.

We've already debunked the myth about certain canned foods not being high in nutrients. This one in particular is extra impressive when you take a closer look.

With these simple salad tips from Bobby Flay, your side dish will shine brightly and become elevated to the star of the show, packed full of seasoned flavor.

Since this limited-edition flavor sold out so quickly the first time around, we figured we better taste-test it to see what all the fuss is about.

You may already know that a Passover Seder plate is filled with items such as a lamb shank bone and bitter herbs, but you may not know why they're there.

Crystal crab is delicious, unique, and rare. From cooking to lifespan, this is everything you need to know about the celebrated crustacean.

Cottage cheese boasts a whopping 28 grams of protein per cup and can be a good source of magnesium, calcium, potassium, and other minerals.

Looking to stay healthy with your next takeout meal? Try one of these East Asian dishes that will not only treat your taste buds but also pack in the nutrition.