Is the plant-based meat industry collapsing? Impossible Foods is prepared to lay off 20% of its employees. Here is what we currently know of the situation.
In an exclusive interview, Food Network star Guy Fieri told the Daily Meal it's easy to overcook a sausage such as bratwurst. Here's his simple solution.
If you're a fan of Dairy Queen's Blizzards, you're in for a treat. In celebration of Valentine's Day this year, the ice cream chain has two new flavors.
Plant-based burger lovers may want to head to a Smashburger to test the all-new jackfruit burger. But, this burger is being tested in limited locations only.
TikTok has become a go-to for all kinds of life hacks, viral trends, and new recipes. This recipe for pancake spaghetti is one of the app’s latest fads.
Boba lovers won't want to miss the January 30 Google Doodle, which features an adorable dog making boba tea for his animal friends. Here's how to play.
There's been a recall of Rao's Chicken & Gnocchi jarred soup. Here's everything you need to know about the dietary risks, and what to do if you bought some.
A Mars spokesperson revealed to The New York Times that the spokescandies' hiatus isn't permanent — and some are questioning whether it's all a marketing ploy.
Can chicken nuggets be fancy? According to a recent TikTok, they can be. Eaten while riding along on a river cruise in Turkey, these nuggets were top-notch.
California recently passed legislation that would increase the minimum wage. While both sides argue the pros and cons of the act, McDonald's is not happy.
Many chain restaurants have begun to ban plastic straws. And McDonald's is the latest fast-food chain to follow suit. Here are the details on the trend.
Sliders are a perfect appetizer for football season, and Food Network chef Guy Fieri is known to love them. Here is Fieri's favorite way to make sliders.
French onion soup is a hot, flavorful comfort food, especially on a cold day. But which chain has the best French onion soup? We asked and the results are in.