The Naval Origins Of The Classic Slider
Sliders are a fun type of sandwich that can be enjoyed in many ways, but did you know this little treat may have Naval origins? Here's what we know.
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You're lost. Like a top-shelf cocktail that the bartender forgot how to make, this page has been lost to time, but maybe you were looking for one of these:
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Why Are Sliders Called Sliders?
You probably just think of sliders as miniature hamburgers, but in reality they're a unique food product that deserves recognition on their own.
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Why You Should Avoid Making Perfectly Shaped, Identical Burgers
While they might look aesthetically pleasing, forcing all of your burgers to be the same size and shape could actually affect their flavor. Here's what to do.
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The Reason Why You May Call Your Coffee 'A Cup Of Joe'
Those who love a good cup of coffee likely have several monikers for it. The origins of one of its nicknames are shrouded in mystery. Or are they?
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The Naturally Sweet Ingredient For Incredibly Soft Muffins
Applesauce is a sweet ingredient that helps keep your muffins moist, while adding a subtle sweetness that, rest assured, won't taste overwhelmingly of apples.
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The Ultimate Guide To Pickles
Pickling preserves food. While cucumbers are the most popular pickled food, there are many others. Here's what you should know about pickles.
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Italian Farinata Is The Gluten-Free Pancake Of Your Dreams
If you've never heard of Italian farinata, buckle up. Whether you're eating gluten-free or not, this tasty pancake deserves to be in your repertoire.
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You Only Need 2 Ingredients To Make Historically Accurate Grog
The Royal Navy's long-standing tradition of the daily tot brought it to the creation of grog. You only need two ingredients to make this drink.
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38 Restaurants Turning 100 In 2023
From New Jersey to California, and ice cream parlors to hotdog stands, these historic establishments have contributed to the American food scene for a century.
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14 Deliciously Green Cocktails To Sip On St. Patrick's Day
Most St. Patrick's Day drinks are the usual fare dyed green, but there are plenty of delicious cocktails with naturally green ingredients to sip on.
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McDonald's Characters: Who Are Grimace, CosMc, & More?
The McDonaldland characters hold a special place in the hearts of the millions who grew up eating McDonald's, but there may be some you didn't know about.
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Berbere: The Legendary Ethiopian Spice Everyone Should Experiment With
If you're trying to add something new to your spice cabinet, you should try berbere, an Ethiopian spice mix that goes well on just about everything.
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Monty Python Turned Spam Into A Pop Culture Legend
We owe the classic comedy troupe Monty Python a debt of gratitude for all they’ve brought to fans over the years. Who would have thought Spam was one of them?
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The Proper Garnish You Need To Adorn A Gimlet Cocktail
When it comes to garnishing a classic gimlet cocktail, there is one colorful ingredient in particular that you need to make the drink properly.
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8 Strict Rules White House Chefs Are Forced To Follow
Preparing food at the White House, from daily meals to elaborate dinners for visiting heads of state, Presidential chefs have some strict rules to follow.
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What You Need To Know About Cod
Cod is eaten in a variety of different countries, but there's a lot more to this fish than meets the eye. Here are some facts about cod that you should know.
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What President Jimmy Carter Always Requested From White House Chefs
Satisfying a President's food cravings can be a tough job. While President Kennedy requested French-inspired dishes, President Carter opted for simpler dishes.
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Canned Baked Beans Have A Long History
Canned baked beans might be humble, but their history is complex. We're here to break it down for you, from wartime rationing to international success.
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12 Chocolate Facts You'll Wish You Knew Sooner
The story of chocolate is a rich tapestry of culture, trade, and innovation. From its health benefits to how it was used as currency, here's 12 things to know.
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Why You Shouldn't Trust The Age Labels On Rum
When it comes to alcohol, aging is crucial to its flavor profile. But all liquors are made differently and can feature misleading labels. Here's the rundown.
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