Snapple has released a new Elements flavor, Sun, just in time for the solar eclipse, and we tried it plus the other four Elements flavors and crowned a winner.
Infusing salt with smoke sounds like it would be a time-consuming process, but all you need is a microwave and you'll be smoking up a storm in no time.
Keeping your countertop ice maker clean is important to prevent nasty germs and mold building up. Find out the best things to use for an effective job.
There is a surefire way to prevent potential leaks and spills and create a perfectly baked pie in a disposable pan with the help of this kitchen staple.
Contrary to what you may think about slow braising meat, it is possible to leave it in for too long. Even when using the slow cooker you need to keep an eye.
Deviled eggs make for a beautiful tray at any special event. There's one big mistake you can make when cutting the boiled eggs that will affect how they look.
Sure, spatchcocked chickens are faster to cook, but they still need to be carved and plated. Removing the backbone makes the process work a little differently.
When discussing the healthiest foods, salmon surely gets a mention. But even if you don't like fish, you just might enjoy coho salmon due to its milder taste.
If you want your steaks to look as good as they taste, impressing anyone who sees them (including yourself), there is one trick you must add to your arsenal.
If you're a regular coffee drinker, you may have wondered when the "right" time of day is for a cup of joe. Well, according to science, it's whenever you want.