Give Your Carbonara A Smoky Kick With One Simple Ingredient
Carbonara is a decadent Italian classic, but even tried-and-true pasta dishes can sometimes use a fun new twist. Smokiness works perfectly here.
Read MoreCarbonara is a decadent Italian classic, but even tried-and-true pasta dishes can sometimes use a fun new twist. Smokiness works perfectly here.
Read MoreWho needs layers of vanilla cake when you can grab a few donuts from the local bakery? There are a few different ways to turn a stack of donuts into a cake.
Read MoreIf that leftover bacon grease seems to be adding up, it's time to figure out how to use it in pie crust. Adding a salty, savory flavor works surprisingly well.
Read MoreFrom poached eggs to avocado to pumpkin puree, there are a number of ingredients that will take your oatmeal to the next level. Try these and thank us later.
Read MoreWhen fermenting kimchi for a homemade batch, it can be hard to know when it's ripe or gone bad. Fortunately, we found any expert to explain what to look for.
Read MoreIf you bought more candy than your neighborhood trick or treaters can handle this year, don't trash it. Put it to good use and donate it to those in need.
Read MoreHomemade kimchi is tricky to perfect, and even experts say store-bought is fine. Even so, there are still ways to give store-bought kimchi some flair.
Read MoreIf you want to recreate the experience of a Korean restaurant at home, follow an expert's advice in creating flavorful dips with store-bought sauces.
Read MoreIf you're hosting an adults-only Halloween-themed party this year, consider adding this candy corn-infused vodka cocktail to the drinks menu.
Read MoreCornbread is the perfect side dish to so many meals, and playing with savory flavors in your recipe is lots of fun. This particular cheese is a perfect fit.
Read MoreDue to a high water content, it can take quite a bit of time to cook out a beefsteak tomato's juices to ensure that your tomato sauce doesn't come out too thin.
Read MoreEver-versatile instant pudding packs are good for more than just pudding. In fact, the mix can even be the missing ingredient in your homemade ice cream recipe.
Read MoreIt's time to start thinking about what you're going to serve at your Halloween party this year, and we have the perfect pumpkin cocktail garnish for you.
Read MoreThere are wildly different pumpkin beers available, so we tasted 12 and ranked them based on flavor and how successfully pumpkin is integrated into the brew.
Read MoreWant to kick your tired old casseroles up a notch? All you need to do is add a little Old Bay. This seasoning mix is potent, tasty, and versatile.
Read MoreMany bourbon drinkers might say that they prefer to drink "cask strength" bourbon, but why? And also, what's the best way to drink cask strength bourbon?
Read MoreBaked buffalo chicken dip is the perfect game day snack or appetizer for get togethers. But you may not always have time to roast fresh chicken and shred it.
Read MoreMaking fudge from scratch is notoriously tricky, but one secret ingredient can simplify the process and open up new avenues for flavor experimentation
Read MorePerfecting your burger recipe is a lifelong project, and taking notes from famous cooks is usually a smart move. Ina Garten's burgers are next level.
Read MoreTraditional burger buns are overrated. You can fit way more burger toppings into a pita pocket; it's time to get creative and have some fun with it.
Read MoreThe creamy texture and sweet flavor of Cool Whip make it a perfect base for an impossibly simple, no-bake pie that you can customize to your liking.
Read MoreDon't worry, many people find the broil feature on their oven confusing. It turns out the placement of food is very important, as well as a watchful eye.
Read MoreIn a pinch we've all grabbed some store-bought gravy. There are a few ways to add depth of flavor to generic gravy with a specific kind of soy sauce.
Read MoreMalt vinegar has a distinct taste that's the perfect match for crispy fries. But who started using it in the first place and why might surprise you.
Read MoreSteel wool isn't ideal for cleaning every kind of debris on cookware, and sometimes, you just run out. We've got a solution that may be even better.
Read MoreTempering chocolate is a fiddly, labor-intensive process, but you definitely don't want to reach for your refrigerator as a potential time-saving hack.
Read MoreWhen you run out of paper towels, or even if you just don't want to use them, this clever coffee filter hack is something you need to know.
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