Swap Out Green Beans For Asparagus To Upgrade Your Casserole
Asparagus just seems a little classier than green beans in this easy trade for a delicious side dish with springtime vibes. It's time to shake up a classic.
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Roast Broccoli With Ranch Seasoning And Taste The Magic
Roasting is key in this easy-to-make recipe, as the flavors of the spice blend will deepen for a more pronounced ranch seasoning bravado when roasted.
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Yes, You Still Need To Properly Wash Organic Produce
It's very important to remember that even fruits and vegetables labeled as "organic" need to be thoroughly washed before eating or cooking with.
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Caesar Dressing Is The Must-Try Secret Ingredient For Your Next Roast Chicken
Next time you find yourself in the kitchen cooking up some roast chicken, try and experiment with Caesar dressing; it can take your meal to a whole new level.
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How To Score Sourdough Bread For A Perfect Bake Every Time
If you're baking sourdough bread, be sure to check out our the techniques and tools for scoring so that your loaf reaches its full potential.
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The Salad Spinner Mistake To Avoid For Perfectly Washed Greens
A salad spinner only has one job, but you may have been doing it wrong all this time. Here's how to make sure your greens are perfectly washed.
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Toast Sweet Potato Slices Like Bread And See What Happens
There are lots of ways to cook potatoes, whether baked, fried, or in an air fryer. But have you ever tried cooking sweet potato slices in your toaster?
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A Perfect Pot Roast Doesn't Always Need To Include Wine
Most recipes for pot roast call for red wine to deglaze the pan. But it's not always necessary. Consider boosting the flavor by using another liquid instead.
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What's The Real Difference Between White And Vanilla Cake?
With an array of sponges to choose from, the selection can be confusing, especially when they look almost identical. So what sets white cake apart from vanilla?
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The Espresso Alternatives That Will Reinvent Your Next Martini
There's no doubt espresso martinis offer a swanky pick-me-up. But if you don't want so much caffeine, this espresso alternative will reinvent your next martini.
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Are There Nutritional Benefits To Drinking Okra Water?
If you've been on TikTok, you know that okra water is all the rage right now. It's credited with curing all sorts of ailments. So, is there any truth to this?
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The Difference In Strength Between Dead Eye And Black Eye Coffee
While dead eye and black coffee drinks may have similar names, the amount of caffeine found in each of these espresso-based beverages is quite different.
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The Top Tip To Remember When Storing Sweaty Cheese
When you buy cheese, it's unlikely that you'll consume it all at once. So to keep it fresher for longer in the refrigerator, here's what to remember.
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The Best Way To Store Sparkling Water So That It Keeps Its Fizz
Sparkling water loses much of its allure after it's been opened and all those bubbles escape, but if you store it correctly, it'll stay fizzy for much longer.
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Why Oil-Packed Anchovies Are The Best Choice For Caesar Salad
To elevate a homemade Ceasar salad dressing to rival anything you can buy in a grocery store, add oil-packed anchovies for an unctuous, oceanic essence.
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You Can Cook Bacon In A Toaster, But There's A Catch
Cooking bacon in your toaster is a quick, no-fuss way to get those strips crispy. But there's one thing to be wary of to avoid any safety hazards.
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Blend Frozen Watermelon For An Instantly Refreshing Granita
Simple, refreshing, and tasty, it's hard to beat frozen Italian granita. But adding fresh watermelon to the mix can make a great dessert even better!
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Dead Eye Coffee Will Test The Limits Of Your Caffeine Intake
A dead eye coffee will certainly wake you up, but you should know what you're getting into because there's a serious amount of caffeine in this drink.
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The Common Kitchen Item To Use For Grinding If You Don't Have A Mortar And Pestle
A mortar and pestle may seem to some like just a kitchen decoration, but it's an important kitchen tool and here's what you can use if you don't have one.
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Sour Cream And Soy Sauce Is The 2-Ingredient Dip That Works On Anything
You probably already have soy sauce and sour cream in your kitchen, so why not combine the two to create a creamy, delicious sauce with an umami bite?
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The Super Simple Way To Upgrade Frozen French Fries In The Oven
There are a lot of frozen french fry varieties to choose from but don't be too picky about brand or shape, because you can upgrade the look, taste, and texture.
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Make Unbeatable Coffee Creamer At Home With Just 3 Ingredients
While you can pick these things up at the store, you can also make a yummy homemade (and customized!) coffee creamer with just three common kitchen ingredients.
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Add An Egg White To Your Oatmeal For A Protein-Packed Breakfast Hack
While fruit, brown sugar, and peanut butter are all common additions to this breakfast dish, a lesser-known add-in you can use is egg white.
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The Snowy Origins Of The Green Chaud Cocktail
This cocktail is so easy to make, requires only two ingredients, and is perfect for warming you up in the winter.
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Where's The Best Place To Store Lemons?
When storing this fresh citrus fruit at home, where's the best place to store them? Let's get into it.
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What You Need To Know Before Buying Costco's Kirkland Irish Country Cream
If you've ever thought about purchasing Costco's Kirkland Irish Country Cream, there are a few things you should know before making your final decision.
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You Need To Stop Storing Your Stone Fruit In The Fridge
Despite what you may think, it's not the best idea to be storing your stone fruits in the fridge. Instead, here's how to store them properly.
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