12 Oven Hacks You Need To Start Using
From learning how to pinpoint the hot spots in your appliance to bringing stale or unripe foods to life, these tricks are nothing short of phenomenal.
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It's Never A Good Idea To Put Sun-Dried Tomatoes In Your Blender
Due to their dehydrated nature, sun-dried tomatoes have a chewy, sticky texture. When tossed into a blender, they tend to cling stubbornly to the blades. -
The Dental Floss Hack You Need When You Run Out Of Kitchen Twine
Kitchen twine can make or break a roast chicken, but don't worry if you run out of it. When that happens, all you need is this dental floss hack. -
11 Things You Might Not Know About Cutlery
Every day, you pick up a knife, fork, spoon or chopsticks without giving it much thought. Here's their backstory, from practicality to perceived devil worship. -
The Kitchen Tool That Makes Tacos For Dinner Even Better
Transform your taco game with this transformative (corn or flour) tortilla tip. Keep the vessels warm and pliable, avoiding messy mishaps during assembly. -
The Slow Cooker Rule You Should Always Follow For Canned Veggies
Slow cooker recipes often add fresh vegetables near the start, but if you're using canned veggies, there's an important timing rule you should always follow. -
Oil Can Make Nonstick Pans Last So Much Longer
Cooking with nonstick pans makes many things a lot easier (like clean-up!). If you want your nonstick pan to last longer, you'll want to check out these tips. -
We Tried This Cheap Watermelon Cuber From Amazon And Got What We Paid For
Cutting watermelon can be a messy job, but specialized cutting tools exist. We tried this cuber from Amazon, and weren't overly impressed with the results. -
Skewers Are All You Need To Amp Up Your Salad Game This Summer
Summer picnics and backyard barbecues are a great opportunity to incorporate delicious salads. Try individualizing them this summer by utilizing skewers. -
Fix The Texture Of Canned Soup With Just One Kitchen Tool
Your blender is more versatile than you may think. Use it to elevate any can of soup with these clever tips and tricks. Plus, add in some extra flavor, too. -
The Simple Stand Mixer Hack For Avoiding That Massive Cloud Of Flour
Love baking with a stand mixer but hate that cloud of flour it kicks up and all over you and your kitchen counter? Here's a hack to contain that flour cloud. -
The Easiest Way To Hollow Out Small Tomatoes For Stuffing
Measuring spoons provide the perfect tool for the task of emptying tiny tomatoes because they come in a variety of sizes. -
The Parchment Paper Replacement Hack You Should Never Consider
If you were hoping to use parchment paper in a recipe but found that you've run out, there's one replacement hack that you should never try. -
A Food Processor Will Take Salad Prep From Unbearable To Easy
Chopping is stressful on your wrists and can take a considerable amount of time, but a food processor will take salad prep from unbearable to easy. -
Is Proofing Dough In Your Dryer Really A Worthwhile Hack?
It's true the dryer may prove a tad warmer than standard room-temperature air, but is proofing dough in your dryer really a worthwhile hack? -
The Cupcake Tray Hack Perfect For Filling Ice Cream Cones En Masse
Nothing is as frustrating as filling ice cream cones and then seeing the scoops melt before being eaten. Try this cupcake tray hack as a remedy. -
The Clever Hack For Making Cuban Sandwiches Without A Panini Press
If you love making Cuban sandwiches at home, you might think you need to invest in a panini press, but that isn't true. All you really need is this clever hack. -
Why 1-Sheet Pan Meals Are Superior To 1-Pot Meals For Lazy Dinners
If you're feeling too lazy to cook, you might opt to make a one-pot meal. However, this is why you should turn to a one-sheet pan meal instead. -
Your Pizza Cutter Unexpectedly Comes In Handy For Herbs
Despite its name, a pizza cutter can be used for more than just slicing up a pie. It can be used for a whole host of things, chopping herbs included. -
What's The Difference Between A Bench Scraper And A Bowl Scraper?
They might be similar in name, but don't be fooled -- they are different in purpose. Most cooks agree you should have both in your kitchen. -
A Glass Cup Is The Genius Way To Peel Kiwis Without Tools
Who knew that cutlery wasn't necessary to peel this flavorful fruit? Grab your nearest glass cup and show off the easy way to peel kiwis with this fun hack. -
A Microwave Is The Only Thing You Need For Delicious Tomato Powder
Sometimes it takes hours to develop the kinds of flavorful ingredients that can enhance your cooking, but a microwave is all you need to make tomato powder. -
The Only Tool Needed For Perfectly Sliced Cheese Every Time
Using a block of cheese instead of shredded or pre-sliced generally tastes better. If you decide to slice it, there's a tool you should use instead of a knife. -
'Preheating' The Microwave Is The Secret To Perfectly Fluffy Popcorn
Some popcorn brands recommend you "preheat" your microwave before popping. This secret trick apparently results in a perfectly fluffy snack. -
Don't Be Fooled, Crockpots And Slow Cookers Are Basically The Same Thing
What's the difference between a Crockpot and a slow cooker? It turns out, nothing! Branding and marketing have led to a difference in naming conventions. -
The Biggest Mistake Most People Make When Slicing Pizza
Making homemade pizza? Here's one common mistake you might be making when you're cutting your pizza, and some tips on how to use a pizza cutter. -
Why You Should Rethink Using Aluminum Foil This Grilling Season
Even though aluminum foil makes for a mess-free grill experience, the risk of using it might outweigh the rewards when it comes to the environment.
