The Science Behind How Defrosting Trays Work
Defrosting trays might save time, but they also require special considerations. Learn how they work to decide for yourself whether or not they're worth it.
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Throw Deli Meat In A Slow Cooker And Seriously Upgrade Your Sandwich
There's an easy way to take your everyday sandwiches to the next level, and it involves an appliance you might already have in your kitchen. -
The Best Way To Reheat Olive Garden Doughnuts
If you have leftovers, or simply place an extra order to enjoy at home, there's a few easy ways to successfully reheat your doughnuts at home. -
Why You Really Need To Buy An Oversized Cutting Board
Oversized cutting boards are getting a lot of buzz, but are they worth the cost? Depends on how much you value extra work space and protecting your countertops. -
Your Instant Pot Is One Of The Best Ways To Cook Rice
Cooking rice seems simple to begin with, but can take practice to get just right. Using an instant pot, however, is an easy way to get perfect results. -
For The Creamiest Oatmeal, Break Out Your Rice Cooker
A rice cooker might just be your new best friend if you want super smooth oatmeal cooked perfectly every time and with zero need for constant stirring. -
Your Broiler Is The Answer To Fondue-Like Cheese In A Flash
No need to break out the fancy fondue pot to get melty cheese for dipping. Simply turn on your broiler and you can have restaurant-quality fondue in a flash. -
Preheating Vs Cooking In A Cold Oven: Everything You Need To Know
Everything in baking revolves around chemistry, and the temperature of your oven plays a crucial role. Here's why recipes usually call for you to preheat it. -
You Can Use Your Countertop To Open Bottles, But Be Careful
We love a good kitchen hack. If you have an untwistable bottle but find yourself with no bottle opener, you can use your countertop to open it, just be careful. -
The Pizza Cutter Tip That Will Help You Slice Up Veggies In A Flash
Chopping veggies might be one of the most tedious parts of cooking, but it doesn't have to be. Try using a rolling pizza cutter for more efficient slicing. -
Why A Perforated Spoon Is Critical For Making Perfect Risotto
If you want to make risotto that is perfect and not just merely okay, you'll need to use a perforated spoon. Get to know this extremely cool kitchen tool. -
10 Kitchen Tools You Should Be Replacing More Often Than You Realize
Most kitchens probably have at least a couple of tools that are past their best. Here's a selection of which ones you should consider replacing more often. -
The Hair Pick Hack For Safely Chopping Veggies In A Pinch
Chopping veggies can be dangerous, especially if you're in a rush. Luckily, there's a hack for that. Next time, use a hair pick to chop veggies. -
The Napkin Holder Hack For Perfectly Organized Cutting Boards
Cutting boards are a much-used kitchen tool so it's likely you'll need to grab one regularly. Keep them organized but accessible with this napkin holder hack. -
All You Need Is A Spiralizer To Easily Make Homemade Potato Chips
You may be scared to slice your finger when making homemade potato chips, but there's a handy kitchen tool that cuts the danger and time in half. -
How To Cook Juicy, Tender Cornish Hen In The Air Fryer
Cornish hens are a great dish to impress guests, and they're easy to make too. Try cooking them in your air fryer for the best no-fuss results. -
Inject Your Turkey With Brown Sugar For Unbeatable Flavor
Has your bird had its shots? Complement the flavor of your holiday turkey with the sweetness of injected brown sugar. Your guests will be lining up for thirds! -
The Muffin Tin Hack For Quick And Easy Sushi Bites
Making sushi at home isn't an easy undertaking, but the flavors can be worth it. Next time, use this muffin tin hack for quick and easy sushi bites. -
When Buying A New Cutting Board, Pay Attention To The Material
Not all cutting boards are created equal. And if you don't have much time for maintenance and upkeep, there's a certain kind of cutting board to keep in mind. -
Be Sure You Have The Right Pan Handy Before Making Tadka
Making tadka can seriously enhance your next Indian dish. Knowing how to create this flavorful infusion starts with knowing that you have the right pot handy. -
10 Mistakes Everyone Makes When Using A Garlic Press
A garlic press seems like a straightforward way to crush garlic for whatever you're cooking up, but do you really know the ins and outs of using it properly? -
Which Foods Should You Flip In A Skillet And Which Should You Toss?
Not mastering cooking techniques can result in a disastrous mess. When it comes to the skillet, which foods should you flip and which should you toss? -
Pressed For Time? Make Your Scalloped Potatoes In The Microwave
Simply grab a microwave-safe dish, arrange your sliced potatoes, and top them off with butter, flour, milk, and your preferred seasonings. -
For Thicker Slow Cooker Gravy, Break The Lid Rule
For delicious, thick, savory gravy straight from your slow cooker, you may have to break a cardinal rule. We promise the results are worth it! -
The Kitchen Tool Andrew Zimmern Swears By For Better Hand Pies
Andrew Zimmern is an accomplished chef with years of experience, which has taught him which kitchen items are a must-have and which ones are a hard pass. -
Where Is AnyTongs From Shark Tank Today?
The founder of AnyTongs made a positive impression on "Shark Tank," securing a $150,000 investment. So, what happened to the company and its CEO? -
For Easy Holiday Party Cleanup, Use Kitchen Tools That Serve Dual Purposes
The cleanup is always the toughest part of any holiday party. Using kitchen tools for multiple purposes to cut down on unnecessary dishes later.
