The perfectly roasted coffee can easily be done at home, but the equipment is expensive. Could a popcorn maker be a cheaper way to achieve the same results?
Frothing up some milk for your favorite morning espresso drink is an enjoyable ritual. Cleaning your frother, not so much. Take this tip and try vinegar.
Safely handling your food processor at every stage is key. Expert Martha Stewart has a few tips for how to properly empty the contents of your processor.
Few people are in the habit of sharpening knives daily. But, if you need to prep sardines, there's a quick way to clean them if a knife isn't up to the job.
This tool looks like a spatula-tong hybrid that promises to grip and flip eggs quickly and effectively. Clearly, we had to find out if it actually works.
Electric griddles are easy to use, but that doesn't mean you can't accidentally ruin a meal or damage your griddle. Avoid these mistakes for the best results.
Did you know there is a right and a wrong way to clean your cast iron skillets? While you can use soap to start the process, avoid making these mistakes.
A guitar mount, typically reserved for an instrument, also works surprisingly well at storing pizza peels without taking up any drawer or counter space.
Even those who swear by their air fryers might not realize just how many foods can be cooked in one. Here are a few foods worth trying out in your air fryer.
We love a good kitchen hack. We love it even more when it helps prevent a lot of cleanup. Break out your muffin tin to create an organized array of condiments.
Thanks to the fine mist and the effects of evaporation, saltwater spray is the best way to add an extra layer of saltiness to your next serving of potato chips.
Acquiring a gooseneck kettle is a great way for a brewing beginner to get started on their journey toward becoming a coffee aficionado, and here's why.
Not all kitchen tools are created equal. And the more temperamental the ingredient you're working with, the more important it is to have the right equipment.
Enjoying a bowl of pasta that you made yourself doesn't have to be a pipe dream. By avoiding these common mistakes, your noodles will be perfect every time.
While pre-ground lamb is convenient, the choice of the blend of meat and the ratio of fat is already chosen. Making your own ensures a tastier outcome.
So you've bought an air fryer and all is good, until it's time to clean it. Our tip is all about avoiding doing that so often, by using a handy slice of bread.