The Peruvian Peppers You Can't Get Fresh In The US (But You Can Buy Frozen)
Frozen peppers are adequate substitutes if you can't find the fresh variety at your grocery store. Peruvian peppers are available in the U.S. in varied forms.
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New Zealand's PB&J Equivalent Is Cheese, Milk And Onion Soup Mix
Peanut butter and jelly sandwiches may be a popular snack in the U.S., but the equivalent in New Zealand uses a strange combination of ingredients. -
Yes, Salted Egg Potato Chips Do Exist
You’ve probably seen or heard of some bizarre flavors of potato chips throughout the world. But what exactly is this unique flavor that features salted egg? -
What Makes Queso Fundido Different From Classic Queso
Fans of Mexican food appreciate the appetizer selection on a restaurant menu. When deciding between queso and queso fundido, what’s the difference? -
The Unexpectedly Fancy Foods You Can Get At Epcot This Winter
If you've ever been to Disney World, Epcot is a fun destination for any foodie. Here are some of the most interesting dishes you can find at Epcot. -
Vegemite Can Conduct Electricity (Not That You'll Ever Need It To)
How cool is it that one food has been shown to conduct electricity? While that food, Vegemite, is one you may never have heard of, you'll want these details. -
11 Things You Probably Shouldn't Order At Japanese Restaurants
If you're hoping to try authentic Japanese food, or at least avoid Americanized fare, here are some things you probably shouldn't order at Japanese restaurants. -
Saganaki, The Greek Fried Cheese You Have To Stop Sleeping On
Fans of Greek food are likely already familiar with saganaki. If you've never heard of or tried this fried dish of melty goodness before, you're missing out. -
What Exactly Is Icelandic Skyr?
What exactly is Icelandic skyr? Here's everything you could ever hope to know about the Nordic specialty that's quickly growing in popularity. -
What Does It Mean To Double Roll Sushi?
At many sushi restaurants, you can see your sushi rolls being rolled on bamboo mats. But what does it mean to double-roll your sushi? What's the difference? -
What You Need To Know About The Wide And Varied World Of Chili Crisps
Chili crisp is a popular condiment used in a lot of Asian-style dishes. But there are so many different variations of chili crisp, and what you can do with it. -
The Unique Costa Rican Eatery That Serves Food Inside A Massive Caterpillar
If you're a fan of interesting dining experiences in beautiful locations, check out the unique Costa Rican eatery that serves food inside a massive caterpillar. -
The Japanese Tea Variety With The Biggest Caffeine Boost
Here's everything you should know about the Japanese tea variety with the biggest caffeine boost, from how it's grown and prepared to where it's sold. -
Khorovats Are The Delicious Armenian Version Of Shish Kebabs You Need To Try
If you're a fan of barbecue or shish kebabs, then you should try khorovats. Hailing from Armenia, khorovats are a classic dish that's eaten on holidays. -
Mexican Food Can Be Traced All The Way Back To 7000 BC
Is Mexican food the oldest known food around? While we can't be sure, it can be traced all the way back to 7000 BC, which is super interesting. -
What Exactly Is Welshman's Caviar?
It's not made of eggs and you can't harvest it from a fish. So then what exactly is Welshman's caviar? The answer may surprise you and make you hungry. -
The Delicious Neapolitan Pizza That Embarrassed Nancy Silverton
Nancy Silverton, a culinary innovator, has reshaped the way people think about food. It makes sense, then, that she's open about the food that reshapes her. -
Don't Make These Common Mistakes At Italian Restaurants
If you're planning to visit Italy, there are a few common faux pas you'll want to avoid at Italian restaurants. Here's how to order the right way. -
What Exactly Are Longevity Noodles?
Longevity noodles are a commonly served dish during celebrations of the Lunar New Year. Here's what they symbolize and where the tradition started. -
14 Enchilada Styles You Can Order For Your Next Meal
Enchiladas are a staple of Mexican cuisine and are on the menu at almost any Mexican restaurant. Here are a few ways to try them for your next meal. -
The Traditional Way To Dress Up A Dollop Of Hummus
Hummus might be a staple in your kitchen, whether you make it yourself or get it from the grocery store. EIther way, try dressing it up traditionally. -
Rhode Island Is The Only State With An Official Appetizer
You've seen states that have official animals, flowers, and fruits. But did you know the smallest state is the only one with an official appetizer? -
Tacos De Ojos: The Unique Mexican Food That Features Cow Eyes
If you're like the rest of us, you probably love tacos. But would you try a taco featuring cow eyes? Tacos de ojos is a unique Mexican food that features them. -
The Fancy Potato Varieties Michelin Chefs Love To Use
How many varieties of potatoes do you know? These varieties are so simple and versatile that they're a staple in the kitchen of some of the world's best chefs. -
Fish And Chips Aren't Served With Real Vinegar In The UK
If you're a die-hard fish and chips aficionado, you'll reach for a bottle of malt vinegar to douse them in — but odds are it isn't malt vinegar at all. -
Irish Seafood Chowder Is The Perfect Way To Amp Up A Classic Dish
Many in the U.S. may know about New England and Manhattan-style clam chowder, but you may not know about Irish seafood chowder and its interesting ingredients. -
The Japanese Tourist Train That's Fueled By Ramen
People travel for food, sure, but did you know that they can travel because of it, too? Check out the Japanese tourist train that's fueled by ramen.
