Fun Fact: The First Modern Restaurant Started As A Wellness Center
Most cuisines have an origin story, but what about restaurants? Fun fact: The first modern restaurant started as somewhat of a wellness center.
Read MoreYou're lost. Like a top-shelf cocktail that the bartender forgot how to make, this page has been lost to time, but maybe you were looking for one of these:
Most cuisines have an origin story, but what about restaurants? Fun fact: The first modern restaurant started as somewhat of a wellness center.
Read MoreCELSIUS is taking its new line of energy drinks to college campuses nationwide with a music-filled fitness event and ideas for your next favorite mocktail.
Read MoreWhen most people hear the words "canned fish," they likely think of tins of tuna. But small fish like sardines are making big leaps in the culinary world.
Read MoreSmoothies provide a quick boost of energy or a filling meal, but sometimes you don't have time to make one yourself. Here's the best smoothie chains in the U.S.
Read MoreWith the cost of food on the rise, shopping for groceries can be a nightmare. But it doesn't have to be. Check out this guide for how to save time and money.
Read MoreAs the page flips on the calendar and another year begins, what was once trending will soon be changing. Here's what will be on-trend for 2023.
Read MoreTilapia is one of the most affordable and widely consumed kinds of fish in the entire world, but there's a lot about it that you might not know.
Read MoreEating healthy can be a big challenge in today's busy and bustling world. Here are the fast food restaurants that have surprisingly healthy options.
Read MoreFrom lobster, cheese, fruit, and breads to wine, beer, tea, and cocktails, there's a subscription box for every type of foodie in your life.
Read MoreHot dogs are a grilling mainstay, and when compared with a cheeseburger or a juicy bratwurst, a standard-sized hot dog can actually be a healthier option.
Read MoreWith inflated food prices affecting grocery stores everywhere, shoppers need to know these tips that will help them save money and avoid marketing schemes.
Read MoreFrozen french fries may seem boring on the outside, but they're actually a blank canvas that's waiting to be experimented on with seasonings and toppings.
Read MoreLooking to reduce waste in the kitchen? Start with all the ways you can use banana peels, whether it's in tea or as a teeth whitener or a meat replacement.
Read MoreGet ready for the big game by whipping up some tasty and creative party foods. From dips to desserts, these recipes are sure to be a hit with your guests.
Read MoreThere was a time when the fast food sub shop Quiznos had a line of gyms. Unfortunately, these establishments did not last and we have the details on why.
Read MoreWith an array of varieties and a long list of health benefits, limes bring a lot to the table. But limes are often cut short of their true potential.
Read MoreYou've probably had pancakes but have you had protein pancakes? ABS protein pancakes as seen on "Shark Tank" were a great concept, but where are they today?
Read MoreWant to make Philly cheesesteak at home but don't have a deli slicer on hand? Luckily, one method will help you get the thinnest slice of steak possible.
Read MoreThe origins of Dippin' Dots are unique, to say the least. Although you might not realize it, those creamy dots of deliciousness are scientifically magnificent.
Read MoreBrown sugar is the extra ingredient you didn't know you needed in your sweet treats. Here are some ways that brown sugar can elevate your dessert.
Read MoreIs fitness one of your New Year's resolutions for 2024? Chipotle has partnered with Strava, a fitness app, to offer promotions to help you meet your goals.
Read MoreWho knows when the end of the world is coming, but it doesn't hurt to be prepared. These are the bomb shelter foods you should store in your bunker.
Read MoreFrom elegant lamb and beef dishes to virtually endless pasta dishes, this collection of recipes is perfect for planning a romantic dinner at home.
Read MoreThe condiment can be a minefield, with many people making it incorrectly, adding it at the wrong time, storing it incorrectly or using the wrong amount.
Read MoreJoin us as we uncover the secrets of ancient matcha preparation and rituals and see why it became so popular in Japan's zen monasteries hundreds of years ago.
Read MoreWe've put together a helpful explainer of some of the most common bar ordering terms and how to use them, as well as many terms that often lead to mix-ups.
Read MoreFor many, marina sauce is a dietary staple. But, while homemade may be the best, there isn't always the time. That's where store-bought marinara sauces come in.
Read MoreAlthough most of us don't go to a barbecue restaurant expecting a healthy meal, some entrees and sides at well-known chains may be better to avoid.
Read MoreAs convenient as canned foods can be, some aren't worth the ease. Check out our list of which ones you should avoid buying at the grocery store.
Read MoreNothing beats a classic tuna salad for lunch, but do you know the difference between "chunk" and "solid" tuna? We give you all the details you need to know.
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