3 Ways To Make Baileys Taste Even More Like Dessert
Baileys can be an absolute treat. Why not take it one step further and incorporate it into something that is even closer to indulgent dessert territory?
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This For That: Smart Food Substitutions
Whether you're in need of healthier options or you've simply run out of an ingredient in the kitchen, these helpful substitutions can go a long way! -
Isabella Gerasole: Cooking Sensation
Communications freshman Isabella Gerasole, who entered Northwestern with a published book under her belt, had a childhood most of us could only dream about. -
Naf Naf Grill: The Chipotle Of Falafel
A line of excited, chatty, and hungry customers winds nearly out the door of Naf Naf Grill, and tall carousels of shwarma twist temptingly behind workers. -
Restaurant Wars: Mac And Cheese
The ultimate go-to comfort food is macaroni and cheese. Hands down. And Ann Arbor serves up one of the most substantial mac selections in the state. -
17 Oldest Restaurants In The World
From Wales to China, dive into the fascinating culinary history of the world's oldest restaurants, including one that dates back to the 7th century. -
A Beginner's Guide To Cooking And Eating Hearts Of Palm
Looking for a new addition to your salads or a vegan alternative? We bring you hearts of palm, which can easily be found online or in your local grocery store. -
Rice To Riches
Rice to Riches is unique not only for its specialty all-rice-pudding menu, featuring items like Coconut Coma, but its fun, laid back, food-centric atmosphere. -
Which Thanksgiving Food Are You Most Excited For?
When Thanksgiving rolls around, you cannot help but get excited for your favorite dishes. Check out the most anticipated holiday foods from these NYU students! -
Il Laboratorio Del Gelato
Il Laboratorio del Gelato takes simplicity to the next level with an assortment of flavors. Don't worry, there are still unique options for adventurous folks! -
Fried Ham, Cheddar And Apple Panini
Have you ever used apples in your panini before? This panini features a classic ham and cheddar combo, enhanced with the special addition of sweet apples. -
Babo: NYC Style Meets Midwest Attitudes
Babo offers Ann Arbor a bit of everything. Stop in if you're in need of a cup of coffee, a place to dine with friends, or a market with artisanal ingredients. -
NYU's Favorite Drunk Foods
College students often love to drink, and they can have preferences when it comes to what they want to eat once they reach that blessed state of inebriation. -
11 Unique Ways You Should Start Using Avocados
Everyone knows about guacamole and avocado toast, but what about the more unique ways you can use avocados in your meals? There are more than you might think. -
8 Store-Bought Cranberry Sauce Brands Ranked Worst To Best
We've scoured the supermarket aisles, tasted, and checked the ingredients to determine which cranberry sauce brands deserve a spot at your holiday dinner table. -
18 Zero-Calorie Drinks That Aren't Plain Water
The most flavorful beverages often come with a significant drawback: they tend to be high in sugar and calories. Luckily, today we have more to choose from. -
9 Frozen Chicken Fingers, Ranked
Places like KFC and Chick-fil-A are known for their chicken. However, these chains can be unhealthy and expensive. That's where frozen chicken fingers come in. -
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27 Unexpected Cocktail Hour Hors d'Oeuvres
Make your wedding's cocktail hour stand out with tasty hors d'oeuvres that guests will be delighted to try. -
Ranking 18 Bottled Iced Tea Brands From Worst To Best
The world is full of bottled iced tea brands - but which stand above the rest? We're here to find out, by ranking the 12 top brands from worst to first. -
7 Craft Breweries To Watch In 2013 Slideshow
Looking for a pint of the best craft beer? Check out these seven craft breweries that are sure to please even the pickiest of palates. Cheers, mate! -
The Ultimate Guide To Different Potato Varieties
There are many kinds of potatoes out there, and they're not all the same. If you're afraid you'll pick the wrong variety for your dish, we're here to help. -
13 Ways To Use Celery That You'll Actually Like
Celery is a great source of several vitamins, minerals, and antioxidants, if you can stomach it. Here are a few ways to use it that you'll actually like. -
What Are Scallops And What Do They Taste Like?
Whether they are added to salads, simply seared, or baked into a rich gratin, scallops are a delicious and versatile seafood choice that you can cook at home. -
12 Best Store-Bought Dairy-Free Cheese Substitutes
We have the solution if you're worried about giving up cheese and missing out on your favorite foods. Check out our list of the 12 best dairy-free substitutes. -
Ranking 12 Grocery Store Hot Dogs From Worst To Best
We're embarking on a mouthwatering journey through the sizzling world of grocery store hot dogs. Find out which dogs are worth a bark as we rank 12 brands. -
25 Traditional Korean Dishes That You Need To Try At Least Once
While most people may have tried kimchi and bibimbap, that's just the tip of the iceberg. Korea's traditional cuisine is diverse, rich, and exciting.
