This attractive twist on tacos wraps seasoned ground turkey and Colby-jack cheese in a buttery, crispy crescent roll ring, for an easy tasty meal or appetizer.
This fresh basil, tomato, and prosciutto frittata recipe calls for a few Italian staples to make a flavorful dinner that's ready in just about 30 minutes.
Hush puppies, or small balls of deep-fried cornbread, have a crispy exterior and a tender interior, and are flavor-packed with spicy jalapeño and smoky bacon.
Avoid the labor-intensive process of stuffing cabbage rolls with this easy, one-pan skillet, which stews cabbage and sausage in a seasoned tomato sauce.
The smashed technique doesn't just work on burgers, and this recipe makes a case for smashed vegetables, specifically sweet potatoes, as a delectable side dish.
Making extra-crispy, marinated tofu is a staple, versatile kitchen skill, and you can add the tofu to vegetable stir-fries, Asian-inspired rice bowls, and more.
A complex, warming blend of spices and a coconut milk broth join hearty, nutritious mushrooms, chickpeas, and other vegetables in this plant-based curry.
Perfect for busy weeknights or special gatherings, this recipe combines cheese-filled tortellini, garden-fresh vegetables, and a luscious, creamy sauce.
Love corn and hate doing dishes? This mix-and-bake recipe only uses one bowl and a baking dish, and it yields sweet, creamy, comforting goodness once cooked.
If you've ever made lasagna, you can definitely assemble this taco bake, which cooks in a fraction of the time and features tons of beefy, cheesy goodness.