How To Use Your Slow Cooker To Perfect Your Grilled Meat
Large cuts of meat often cook unevenly on the grill, but prepping the meat in a slow cooker can help you achieve the perfect sear.
Read MoreLarge cuts of meat often cook unevenly on the grill, but prepping the meat in a slow cooker can help you achieve the perfect sear.
Read MoreSanta Monica has perfect beaches and weather, but it also has a world-class restaurant scene. Here are the top picks for places to eat in Santa Monica in 2023.
Read MoreYou can take your tasty desserts to the next level with creative garnishes. And all you need to make some unique chocolate ones is a sheet of basic bubble wrap.
Read MoreOne of the best things about meatloaf is how delicious it tastes left over. To get a moist slice, here's how to reheat it without drying it out.
Read MoreWith these easy ways to tell whether or not your your meat is fresh, you won't have to worry about cooking a steak or chicken that is past its prime.
Read MoreParty hors d'oeuvres are all about experimentation -- combining tried-and-true with unique flavors your guests will love. Pickle wraps check all these boxes.
Read MoreFood experimentation has shown us that burger toppings are plentiful. From the classic to the unique, where's the line? Should you try ice cream on your burger?
Read MoreWhile fresh fruit will result in an easier time making jam, you can still use frozen fruit, but there are some tips you should know before diving in.
Read MoreWalnuts can make a surprisingly delicious meat substitute in a variety of dishes. Here's how to prepare, season, and cook them for the best flavor and texture.
Read MoreYou know the risks of eating raw cookie dough straight out of the bowl, but is it ever safe to eat raw eggs? Well, it depends on the situation.
Read MoreWhether you're looking after your health or simply ran out of it in the fridge, there is one healthy substitute for sour cream you should try.
Read MoreProtein bars make up a $4.76 billion industry. So, we tried 24 brands and ranked them based on aroma, look, texture, taste, portability, and overall appeal.
Read MoreDid you know that you can use spaghetti instead of bread for a unique spin on the hamburger? We've got all the details right here.
Read MoreWhether your pasta boils over or you stir too hard while frying, stoves inevitably attract grime. Check out 14 hacks to clean your cooktop like brand new again.
Read MoreInsta-pots are the answer to busy days. The set-it-and-forget-it device makes meals easy. Here's what you should know when picking meat for the pressure cooker.
Read MoreTurmeric and curcumin are often confused for the same thing and for good reason. So, once and for all, here are the differences between these two spices.
Read MoreSalads are the epitome of healthy meals, but sometimes they can taste bland. Salt doesn't compromise any nutritional value in your salad, but it can enhance it.
Read MoreFoodies love exotic fruits; the stranger looking, the better. Rambutan is a gorgeous spiky fruit that's full of delicious flavor. Here's how to cut into one.
Read MoreMany people are familiar with Caprese salad, but the Italian cake known as Torta Caprese is lesser known -- and it's probably not what you think it is.
Read MoreMaking duck is a delicious option. Adding canned cherries amplifies an already luxurious meal and allows you to take its decadence to the next level.
Read MoreChiffon cakes are the cloud-like baking staple with a unique origin story. Here's the ultimate guide to a great chiffon cake and multiple ways to up your game.
Read MoreWatermelons are a quintessential summer fruit. But some can spontaneously combust out of nowhere. Here's why your watermelon may run the risk of exploding.
Read MoreFor many, the enjoyment of an order McDonald's fries overshadows the need to know what's inside. However, for others, it's important information to consider.
Read MoreHomebrewing has become increasingly popular, especially with the variety of beer styles available to make. If you're brewing beer at home, sanitation is key.
Read MoreGermany offers many amazing and decadent desserts, but perhaps the most popular outside the old country is Black Forest cake. Here's what makes it so unique.
Read MoreWhen it comes to wine pairings, red goes with steak and white goes with ... everything else, right? Unfortunately, it's not that simple. So what actually works?
Read MoreSquid is an incredibly popular dish. But preparing it at home is less common than ordering it at a restaurant. Here's how to properly clean squid for cooking.
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