All Of Your Honey Questions Answered
Honey has achieved near-mythical status over thousands of years, and its multitude of uses can spawn as many questions. Here we answer the most common ones.
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The Science Behind Why You Need Sugar For Homemade Frozen Yogurt
If you want frozen yogurt, you can easily make some. It's more than just yogurt tossed in the freezer. There's a science behind adding sugar to homemade froyo. -
Are Canned Beans Safe To Eat If You Don't Rinse The Foamy Stuff Off?
Why do we rinse canned beans before using, and is it as imperative a step as we're led to believe? And what exactly is that foamy liquid in the can? -
14 Vegetables That Aren't As Nutritious As You Think
Many vegetables are hailed as superfoods, but not all are as healthy as advertised. These vegetables are good for you, but they aren't miracle ingredients. -
The Absolute Best Fruits To Freeze & What To Do With Them Afterward
There's nothing like fresh fruit, but how do you get that fresh taste in the off seasons? Freeze it! This is best fruit to freeze to enjoy all year round. -
13 Future Foods That Could Help Us Survive Climate Change
Climate change is making it harder to grow food around the world. But certain crops may be able to withstand these changing conditions in the future. -
The Best Way To Thoroughly Clean Your Hydro Flask
Believe it or not, you should be cleaning that Hydro Flask water bottle you carry around more than you probably are. Here's the best way to do so thoroughly. -
The 15 Unhealthiest Store-Bought Tortilla Chips
Sure, tortilla chips are amazing. They're the perfect vessels for salsa or come flavored for easy snacking. But, as you can guess, some aren't so healthy. -
What's Actually In The US Open's Honey Deuce Cocktail?
Mint Juleps at the Kentucky Derby; Pimm's Cups at Wimbledon. We love a sporting event that has its own cocktail. Have you tried the US Open's Honey Deuce? -
How Long Do Grocery Stores Keep Fresh Meat Before Throwing It Out?
Have you ever noticed a 'best by' date on your beef and wondered if it's been there long? How long do grocery stores keep fresh meat before throwing it out? -
11 Foods You Can Regrow From Kitchen Scraps
Did you know there are fruits and veggies that grow just fine in little more than a glass of water? Rather than tossing the scraps, regrow them into more food! -
10 Facts About Macadamia Nuts You Might Not Know
Even if you've never had macadamia nuts before, you've likely heard of them. But do you know where they come from, or whether or not they're good for you? -
Dunk Your Rusty Canning Rings In Vinegar And Thank Us Later
Canning food is all fun and games until you uncover a rusty canning ring. But don't fret; you don't need to discard it-instead, clean canning lids with vinegar. -
What Is A Coffee Flavor Wheel And How Do You Use One?
Have you ever enjoyed a cup of coffee but couldn't pinpoint the flavor? What is a coffee flavor wheel and how do you use one? -
6 BelliWelli Flavors, Ranked
BelliWelli bars are gluten and dairy free, vegan, certified low-FODMAP, free of sugar alcohols, and packed with fiber and probiotics. Here are 6 flavors ranked. -
Here's What You Need To Do If You Eat Raw Meat By Mistake
Accidents in the kitchen can happen, and mistakenly ingesting raw meat is no exception. So if that happens, what steps should you take to protect your health? -
How To Identify If The Mold On Your Cured Meat Is Actually Safe To Eat
While mold is generally seen as a bad thing to avoid at all costs, that's not always the case. Cured meats owe their existence to mold, but is it safe to eat? -
How Often Should You Be Cleaning Your Grill?
Many people look forward to summertime grilling, and cleaning it is more critical than you may realize. So how often should you clean your grill? -
Why Sourdough Tastes Different Based On Its Environment
Homemade sourdough has become increasingly popular lately. But have you noticed taste differences between loaves? It turns out it's all about the environment. -
What Makes New England-Style Hot Dog Buns Unique?
If you woke up this morning thinking that all hot dog buns were the same, just wait until you learn about what makes New England's buns unique. -
Is It Safe To Eat Eggshells? All Of The Risks You Should Know
Eggs are a nutritious part of a balanced diet, and countless recipes contain them. But what about the eggshells that house this superfood? Are they safe to eat? -
The 10 Unhealthiest Store-Bought Potato Salads, Ranked
There's nothing wrong with store-bought potato salads. If you're looking for the healthiest options on the shelves, however, here are some you may want to skip. -
Massage Tough Greens For Better Salads
We get it: It can be arduous to enjoy hearty greens. If they're hard to chew, there's no looking forward to eating them. Have you tried massaging tough greens? -
Donuts Made From Potatoes Are The Ultimate Unexpected Mash-Up
Picking up a dozen mixed-variety donuts is easy to do, but it's just as easy to make them yourself. Try making them with potatoes for a nostalgic mash-up. -
The Best Way To Thoroughly Clean Your Gas Stovetop
Anyone who uses a gas stove to cook their meals on knows it's a pain to keep clean. Do you know the best way to thoroughly clean your gas stovetop? -
What's The Best Way To Cook Fresh Halibut?
Halibut is a fish with a mild flavor that isn't overpowering. It's also incredibly nutritious and cooks quickly. But what's the best way to cook it? -
Is It Ever Safe To Eat Bulging Canned Food?
Canned food is a great staple to stock in your pantry, but there are some dangers that could arise if your can get damaged. Here's what to look out for.
