The McDonald's Burger Fact That Might Give You The Ick
McDonald's might be a fast food restaurant, but we still want to know a little bit about that burger we're eating. And that's why this fact might gross you out.
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The Most Popular Candy Bar In The US Probably Won't Come As A Surprise
When it comes to candy bars in the U.S., we have so many delicious options to choose from. But one tasty treat consistently reigns supreme year after year. -
What Makes Rao's Homemade Sauces Special?
Jarred pasta sauces get a bad rap, which they often deserve. That's definitely not the case with the Rao's Homemade. Here's why it's so good. -
The Dunkin' Coffee Fact We're Honestly Surprised About
Dunkin' dropped the "Donuts" from its name to focus on its other products - one of which has always been coffee. And the chain takes its brew very seriously. -
The Common Mistake To Avoid For Crispy Air Fryer Pork Chops
There are many ways to ensure your homemade pork chops come out crispy when using the air fryer. There is also one common mistake you should avoid. -
The Expert-Approved Tips For Flavoring Homemade Soft Candy
When you make homemade candy, you may be unaware of where to start. Mika Shino shared the expert-approved tips for flavoring homemade soft candy. -
11 Of The Unhealthiest Store-Bought Fruit Snacks
Fruit snacks might seem healthy, but in fact, they're often anything but. We're taking a look at 11 of the unhealthiest choices, from Gushers to Welch's. -
This Ingredient Is Why A1 Steak Sauce Is So Popular
Not all steak sauces were created equal. And sweet and tangy A.1. sauce in particular has a pretty big trick up its sleeve in the form of an unusual ingredient. -
Here Are The Main Differences Between Jalapeño And Serrano Peppers
While they are both commonly sold and look similar, jalapeños and serranos are not the same. Here's the difference between these two green peppers, explained. -
Unfrosted Claims To Know Why Pop-Tarts Were Designed For The Toaster
Despite Jerry Seinfeld's involvement, "Unfrosted" is a comedy about something. It even offers an explanation of why Pop-Tarts are made for the toaster. -
What You Might Not Know About Ribeye Steak
How does a ribeye's composition affect the cooking process? And what are some other names it's known by? We answer these questions and more. -
A Chef Told Us The Biggest Mistake To Avoid For Roasted Cabbage
Cabbage is the new, hearty superstar on the vegan and vegetarian scene, but pretty much anyone would find roasted cabbage delicious. It's all about the heat. -
The Only 4 Knives You Need In Your Kitchen, According To Experts
It's easy to be confused by the variety of different knives available to buy for your kitchen. Here are the ones the experts recommend having on hand. -
What Are Cruller Donuts (And Where Do They Come From)?
Crullers stand out from other donuts because of their shape, but it turns out they have an interesting origin story. You can find versions all over the world. -
The 4 Expert-Recommended Tools You Need For Making Your Own Candy
Mika Shino, founder and CEO of Issei Mochi Gummies, shares her must-have kitchen tools to craft the best homemade candies. -
The Biggest Mistake You're Making When Cooking Wild Salmon Vs Farmed
While you might think you can use these two types interchangeably, wild and farm-raised salmon have many differences that determine how you should cook them. -
The Main Differences Between Pinto Vs Black Beans
You might've wondered what the difference is between black beans and pinto beans. The truth is, there are several characteristics that distinguish the two. -
Mayo Probably Isn't What's Causing Your Potato Salad To Spoil
While you might think the mayonnaise is to blame for your potato salad spoiling, the truth is the culprit is another ingredient in the dish. -
The Spam 'Fact' You Probably Shouldn't Believe
Spam may be the most famous products with a varied reputation. Whether you love or hate it, you probably shouldn't believe this 'fact' about Spam. -
The Ultimate Guide For Buying Sausage
You can find sausages of all kinds at the grocery store, but how can you tell a high-quality sausage from a not-so-great one? Here's what to consider. -
Are Peppers Considered Fruits Or Veggies (And Does It Actually Matter)?
From avocados to tomatoes, there are plenty of fruits and vegetables you know are often confused with one another. Are peppers considered fruits or veggies? -
The Family-Owned Company That Makes The Absolute Best Canned Salmon
From delicious dips to fried patties, canned salmon deserves a place in your pantry. When it comes to the best type to buy, we recommend this brand. -
The Nutritional Differences Between Canned Chicken And Fresh
With some people turning their noses up at canned foods as somehow being lower quality, we look at how canned chicken measures up to its fresh alternative. -
What Are Refined Sugars, And How Are They Different From Natural?
You've probably heard the terms "refined sugar" and "added sugars" bandied around. But what are refined sugars? And how are they different from natural sugars? -
The Flavor Differences Between Arctic Char Vs Salmon
Salmon and Arctic char look similar and are related, but that doesn't mean they taste exactly the same. Here's how they differ in flavor. -
Are We Going To Run Out Of Maple Syrup?
Breakfast just wouldn't be the same without that generous helping of maple syrup. But unfortunately, climate change is wreaking havoc on the world's supply. -
20 Of The World's Unhealthiest Foods
A lot of easily available foods aren't as healthy as they could be. Here are some of the world's unhealthiest, with suggestions of healthier alternatives.
