Bistro Vs. Brasserie: What's The Difference?
The terms bistro and brasserie are sometimes used interchangeably in the U.S., but understanding the difference might be useful to hungry travelers in France.
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How To Make The Perfect Mac And Cheese
Cheese is the most essential part of mac and cheese and you can use almost any type of cheese - it just depends on how you use it. -
The Ultimate Guide To Different Potato Varieties
There are many kinds of potatoes out there, and they're not all the same. If you're afraid you'll pick the wrong variety for your dish, we're here to help. -
What Are Scallops And What Do They Taste Like?
Whether they are added to salads, simply seared, or baked into a rich gratin, scallops are a delicious and versatile seafood choice that you can cook at home. -
12 Best Store-Bought Dairy-Free Cheese Substitutes
We have the solution if you're worried about giving up cheese and missing out on your favorite foods. Check out our list of the 12 best dairy-free substitutes. -
What Are Heirloom Eggs And What Do They Taste Like?
Once tough to find, heirloom eggs, which come in a variety colors like blue and purple, are no longer such a rarity. But just what are they? -
Common Myths About Cast Iron Skillets You Need To Know
There's a lot of contradicting advice out there about using and caring for cast-iron pans. Here are several myths that need to be dispelled. -
A Beginner's Guide To Tequila
Tequila has grown steadily in popularity over the last several decades. From mixtos to margaritas, here's enough knowledge to make your shot glass runneth over. -
Fast Food Copycat Recipes For Chipotle, Taco Bell And More
These fast food copycat recipes include Chipotle guacamole, Taco Bell nachos, Chick-fil-A chicken sandwiches and more. -
Easy Spanish And Spanish-Inspired Tapas Recipes
Tapas are small plates or snacks that are popular in Spanish cuisine. While anything can be served tapas-style, these recipes like sangria, marinated olives and patatas bravas are ones no small plates party is complete without. -
Recipe Of The Day: Chicken Paprikash With Rice
This recipe for chicken rice paprikash is perfect for weeknight dinners. It's easy to make and uses only one pot so you don't need to worry about dirtying up a bunch of dishes. -
What Is Everything Bagel Seasoning?
Everything bagel seasoning is a mix of sesame seeds, dried onion and garlic and salt. Learn how to make it and what to do with it. -
How To Keep Your Heart Healthy, According To Cardiologists
If you’re looking for habits that will improve your heart health and decrease your risk for heart disease, these tips from cardiologists are a great place to start. -
Vegetables That Are Fruit And Other Common Foods That Aren't What You Think
For your entire life up until this point, you may have thought an avocado was a vegetable. Think again. -
Healthy Desk Snacks To Get You Through The Workday
Skip the vending machines and opt for these nutritious, homemade snacks you can keep at your desk like nuts, dried fruit, hummus and more. -
Prep School: Why You Need To Dry Brine Your Turkey And Chicken
One of the biggest Thanksgiving questions is: Should you brine your turkey? Yes, you should. But first, practice with this chicken recipe -
The Easiest Way To Dry Bread For Stuffing
To dry bread cubes for stuffing, place them in an oven set on low for about 40 minutes. This will ensure all of the moisture evaporates. -
How To Cut And Cook Spaghetti Squash
It’s squash season! That’s why we’re providing you with a simple and easy guide to follow when you’re cooking spaghetti squash. -
Prep School: How To Reverse Sear Steak
The reverse sear cooking method results in juicy, perfectly medium-rare steaks with a super delicious crusty exterior. -
How To Roast Pumpkin Seeds
Snack on roasted pumpkin seeds this fall season. This recipe gives them a little extra autumn flavors with the addition of sugar and pumpkin spice. -
Recipe Of The Day: Air Fryer Sweet Potato Fries
Cooking sweet potatoes in an air fryer is a healthy and simple method. If you want a quick snack, making these fries would be a great option. -
17 Foundational Recipes To Master
When you’re just learning how to cook, you need to know the basics first. Here are foods you should learn how to cook as a beginner. -
11 Common Foods That Can Be Toxic
Honey, stone fruits, tuna fish, almonds, lima beans and more common foods that have naturally occurring toxins. -
Recipe Of The Day: Pozole Verde
This easy pozole verde cooks quicker than traditional pozole rojo. It contains the same drained hominy but cooked in a green tomatillo based sauce and loaded up with shredded chicken. -
12 Protein-Packed Vegetables And How To Cook Them
Protein is important for a healthy lifestyle. If you’re vegetarian or want to eat less meat, it is vital for you to eat protein-rich vegetables. -
The 10 Best Fish To Eat
Fish are a healthy, nutritious addition to any diet but figuring out which fish are best to eat can be tricky. Here are the 10 best fish to eat for the environment and your health. -
Prep School: How To Pickle Just About Any Vegetable
How to pickle cucumbers, turnips, green beans, cauliflower or just about any other summertime vegetable.
