The Critical Role Ham Plays In Bobby Flay's Large-Batch Scrambled Eggs
Celebrity chef Bobby Flay just makes our dishes better. If you love ham and eggs and have a big family, you'll really like this large-portion breakfast dish.
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Why Coca Cola Was Once Banned In India
Did you know that Coca-Cola was once banned in India? You may be surprised to learn why, and even more so, why Coke came back to India nearly two decades later. -
The 'Weird Eggs' Reddit Is Here To Answer All Your Egg Defect Questions
If you've ever encountered something strange when making breakfast, the 'Weird Eggs' Reddit is here to answer all your egg defect questions. -
The 12 Biggest Air Fryer Mistakes To Avoid
Correct air fryer usage will give you a delicious meal, a mistake can mean disaster. Here are 12 common air fryer mistakes you're making and how to avoid them. -
Secrets That Will Bring Your Leftovers Back To Life
Leftovers often get a bad rap. What was delicious the night before, becomes dry and unexciting. Try these secrets to turn leftovers into something amazing. -
The Step You Shouldn't Skip When Making Fried Chicken Skin
If you're a meat-eating foodie, then you know all about the satisfying crunch of crispy chicken skin. Here's how to get the perfect texture every time. -
10 Meals You Can Make With Ground Chicken
Ground chicken is a great alternative to beef and pork. Not only is it healthier, but it can be used in a variety of recipes, such as these tasty dishes. -
Sourdough Baguettes Come In Brown Bags For One Reason
When you go to a bakery to pick up some freshly baked bread, it can come in a brown paper bag. Well, there's a reason for that. Here's the reason why. -
The State That Produces The Most Milk
Are you a milk drinker? Some people enjoy a lot of milk, and if you're one of them, you may wonder what state produces the most milk in the U.S. -
What Kind Of Wine Is Rosé?
Besides the fact that it's delicious, what exactly is there to learn about rosé wine? Turns out, there’s a lot that goes into making this pink vino. -
The Main Difference Between Paprika And Smoked Paprika
How can the flavor of paprika varieties be so different when they come from the same plant? Here's the main difference between regular and smoked paprika. -
The One Food Ree Drummond Would Never Order Out
Ree Drummond once shared that she loves the pasta with octopus and bone marrow dish at Marea in New York City. But what does she avoid ordering at restaurants -
Why It's So Important To Deal With The Pin Bones In Your Salmon
As an undeniably popular protein, there's very little that can ruin a salmon filet. That is ... except for pin bones. Here's how to avoid them. -
The Food That The FDA Allows To Be Sold With Rodent Hair
You read that right: the FDA says its OK for this widely sold food to contain rodent hair. -
Can You Roast Homemade Marshmallows Over A Campfire?
Homemade marshmallows are luxurious and can be customized to meet your flavor preferences. The big question is, can you roast a homemade marshmallow? -
Why Costco Once Stopped Selling Coca-Cola
Coca-Cola and Costco have a history, and we don't mean a very good one. The big box chain stopped selling the soda brand for a while and here's why. -
7 Hacks For Cutting Perfect Slices Of Pie Every Time
A perfectly-sliced piece of pie is a thing of beauty, but making that clean slice can be tricky. Try these hacks next time for picture-perfect slices. -
What These Imitation Foods Are Actually Made Of
A surprising number of common foods are actually other ingredients in disguise. Here are some of the frequently faked foods - and what they really are. -
French Cooking Tricks You Need In Your Life
French cuisine combines simplicity with quality ingredients and artistic design. By learning a few French cooking tricks, your dishes can be just as amazing. -
The Absolute Best Fat For Fried Chicken Cutlets
Looking for a crispy fried chicken cutlet? Then you'll want to use the right fat. Of all the fats out there, we found this one to be the best to cook with. -
Ina Garten Needs Three Salts On Hand At All Times
Unless you're a professional chef, you probably don't think much about the differences of salts. Ina Garten can't live without three salt varieties. Here's why. -
The Two-Ingredient French Wine Cocktail You Need To Try
A new cocktail is always a welcome idea, especially when it contains only two ingredients. Here's a two-ingredient French wine drink you need to try. -
Baby Back Vs. Spare Ribs: What's The Difference?
Barbecue ribs are a great backyard dish, but can be enjoyed anywhere, anytime. Have you ever wondered about the difference between baby back and spare ribs? -
Cornmeal Vs. Cornstarch: What's The Difference?
Though cornmeal and cornstarch are both made from corn, it's important not to mix them up or you could experience unpleasing cooking results. -
Kosher Coca-Cola: 6 Facts About The Drink
Coca-Cola may be the most popular soda around, but did you know there's a kosher version? Learn more about this specially-made drink that's suitable year-round. -
Signs To Know Your Bread Is Kneaded
Baking an airy loaf of bread isn't as tricky as it sounds. By using these tips to know if the dough is kneaded properly, you'll ensure a perfect loaf each time. -
What's The Difference Between Baking Chocolate And Chocolate Chips?
Here's what to know about the difference between chocolate chips and baking chocolate. (And no, they can't be used interchangeably!)
