14 Mistakes You Need To Avoid With Avocado
If you're a lover of avocados you should avoid making these mistakes. Keep reading for all the details.
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The Main Reason Chocolate Beer Can Be Deceiving
If you're a fan of stouts and porters, then you may have noticed their notes of chocolate. But do chocolate beers actually contain any chocolate? -
Is Regular Mayonnaise Vegan-Friendly?
What even is mayonnaise? The mysterious sandwich spread is certainly dairy-free, but does that make it vegan? Let's take a closer look at the ingredients. -
The Difference Between Maggi Seasoning And Soy Sauce
Soy sauce is one of the most common condiments in Asian cooking. But what about the similar Maggi seasoning? Here's the difference between them. -
How To Tell Bad Mold From Good Mold On Soft Cheeses
Mold is often an integral part of cheesemaking, but sometimes it's an indicator of spoilage. Here's how to tell bad mold from good mold on soft cheeses. -
The Peppers That Make Buffalo Wild Wings' Blazin' Sauce So Spicy
If you're a fan of Buffalo Wild Wings, you might have firsthand experience with the chain's fire-inducing Blazin' sauce. But what gives it that kick? -
Senegal's Most Popular Superfood Packs Some Serious Nourishment
Not all superfoods are created equally, with some standing head and shoulders above the rest. Senegal's most popular superfood packs some serious nourishment. -
The One Tip You Should Know Before Freezing Fish
Fish can harbor a strong, somewhat unpleasant aroma when they aren't handled or frozen properly. Here's the one tip you should know before freezing fish. -
What's The Most Common Method For Storing Garlic? - Exclusive Survey
You can learn a lot about a person by the way they organize and run their kitchen. In our survey, we ask what's the most common method for storing garlic. -
How To Choose The Right Type Of Sauce For Your Pasta
Does your choice of pasta pair better with a light buttery herb sauce or a hearty bolognese? Here's how to choose the best sauce for your pasta. -
Does Vegetable Oil Expire?
Vegetable oil comes in a variety of types and is widely used in cooking, but does it have an expiration date? Find out if vegetable oil can expire. -
Does Cinnamon Go Bad?
Spices can go bad, but do all of them? You may have some cinnamon in your pantry from five years ago that you're ready to use, but is it safe? -
What Type Of Alcohol Is Used In Godiva Chocolate Liqueur?
If you like your after-dinner drink with a chocolatey kick, you may already know about Godiva chocolate liqueurs. But what type of alcohol is in these liqueurs? -
How Canned Goods Can Break Down The Can Itself
If you prioritize convenience, canned goods are right up your alley. However, it's important to remember that canned goods can break down the can itself. -
The 15 Best Bourbons For Your Old Fashioned
Here are some of the best bourbons to use for an old fashioned, complete with the traditions and processes that make them among the best in the country. -
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Achieve Movie Theater-Quality Popcorn With One Secret Ingredient
Popcorn is versatile, easy to make, and budget-friendly. Here's how to achieve movie theater-quality popcorn with this one secret ingredient. -
What's The Difference Between Canola Oil And Vegetable Oil?
Have you ever wondered what separates canola oil from other types of vegetable oil? Here's what the difference is, as well as the health benefits of each. -
The Foodie Travel Trends That Are Stealing The Spotlight In 2023
Combining food and travel is a great way to learn more about a place and get a better taste of the culture. Here are the best foodie trends to look for in 2023. -
What Exactly Is A Drop Cookie?
Chocolate chip, sugar, rainbow, snickerdoodle. Yes, we are talking about cookies. If you're a baker, you may know what a drop cookie is, and if not, read on. -
Mundet's Apple Sodas Don't Really Contain Much Of The Fruit At All
Mundet's apple sodas don't really contain much of the fruit at all. Here's what's actually in them, and how the brand became so incredibly popular. -
The Brunch Staple That Duff Goldman Calls 'The Best Ever Made'
The brunch staple that Duff Goldman calls 'the best ever made' is a classic recipe with a storied history that stretches back more than 100 years. -
One Thing You Don't Want To Do While Buying Bananas
Grocery store habits, like breaking up produce, can be hard to break. But there's one thing you don't want to do while buying bananas from the grocery store. -
11 Easy Substitutes For Heavy Cream
Heavy cream adds a rich and creamy element to dishes of all types. But what happens when you don't have any? Here are some great substitutes to use in a pinch. -
Is Cheerwine Alcoholic?
Have you heard of Cheerwine? Have you tried it perhaps? If yo have then you know whether or not this is actually wine. And if you haven't here are the details. -
14 Classic Cocktails Everyone Should Try Once In Their Life
Some of these drinks might be your regulars, but if you haven't tried some of these classic cocktails, make sure to work them into your next bar order. -
The Ultimate Guide To Smoke Points
What is a smoke point? And how can smoky oil impact both your food and your health? The answers to these questions are anything but straightforward.
